article thumbnail

28 Strategies to Cut Costs in the Restaurant Business

Lavu

Book Your Free Demo Now How to Determine Labor Cost Percentage To determine the labor cost for a restaurant, you will need to calculate the total amount of money spent on labor (wages, salaries, benefits, etc.) Another solution is to start a composting program for food scraps and other organic waste.

article thumbnail

Coffee News Recap, 4 Jul: C price drops below US $3/lb, four new World Coffee Champions crowned in Geneva & other stories

Perfect Daily Grind

The pods are compostable in commercial facilities, and the beans are sourced from cooperatives in Colombia, Ethiopia, and Yunnan. Hamburg, Germany) Wed, 2 Jul – Coulee Coffee unveils automated compostable pour-over system. (Seattle, Washington, US) Mon, 30 Jun – Mad Coffee enters premium instant segment.

Pricing 78
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Which Sustainably Packaging Model Is Best for Your Business?

Restaurant365

Reusable, recyclable, and compostable are the three major categories that fall under the sustainable packaging category. Compostable. Compostable products are defined as biodegradable and non-toxic. PLA Coated Paper or Clear PLA (Polylactic Acid): PLA can also be used to make clear compostable carry-out containers.

article thumbnail

Zero Restaurant Food Waste for the Environment and Lower CoGS

Restaurant365

Compost all remaining food waste. These food scraps are ideal for composting, which returns the nutrients from organic kitchen waste to farms and soils. Rather than adding your food waste to landfills, your compost is repurposed as nutrients, that in turn, contribute (to growing more produce). Conclusion.

Waste 147
article thumbnail

7 Guest Preference Predictions for 2022

Restaurant365

Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. Reusable, recyclable, and compostable are the three major categories that fall under the sustainable packaging category. Schedule a free demo of Restaurant365 today. Each provides something different.

2022 147
article thumbnail

How to Reduce and Track Restaurant Food Waste

Xtra Chef

Excess that can’t be repurposed can be considered for composting instead. If you have space, use composted food waste to create nutrient-rich soil that can support the growth of your own herb and vegetable garden. Request a demo with one of our Product Specialists to see how else we can help restaurants reduce food costs.

Waste 110
article thumbnail

Restaurant Kitchen Staff is Key to Food Cost Savings

Restaurant365

Engage in Composting. Composting is the process of turning food scraps and food waste into nutritious materials that can be added back to our soils. Many cities now are home to composting companies that may offer compost material pickup or dropoff. Schedule a demo of Restaurant365 today.

Compost 88