Izettle

JUNE 30, 2018

When you’re designing your business, you have the freedom to create a pub concept that keeps up with the latest trends. Every small business requires careful attention and planning. Three-fifths of UK pubs are owned by big breweries or so called ‘pub companies’. Business plan. Obtaining an alcohol license.

Brewery 40

Brewery License Front of House Point of Sale 40

Restaurant Clicks

JANUARY 13, 2020

If you’re working towards opening a bar or restaurant that serves alcohol, figuring out how to get a liquor license is an important step along the way. . Liquor license laws vary by state, and depending on your location they can be simple or difficult to obtain. Liquor Licenses. What Do Liquor License Laws Regulate?

License 78

License Restaurant Law Document Beverage 78

EATER

JULY 26, 2022

The area’s small towns have been able to hold on to their charming old school spirit — yes, the Pocono Palace Resort is still open, and yes, the tub is still heart-shaped — while welcoming a few trendier newcomers to keep things interesting. There’s even fishing, if you’ve come equipped with a camping grill and a fishing license.

Back of House 98

Back of House Seasonal Menu Brewery Hotels 98

The Food Corridor

APRIL 1, 2021

Since we launched The Kitchen Door in Canada in January , we’ve seen a red and white wave of exciting businesses joining the platform. The team at The Food Corridor was overwhelmed with inquiries from food businesses looking for kitchen space to rent. . They join a shared kitchen, meet like-minded foodies, and grow their business.

Small Business 52

Small Business Food Truck Equipment Food Supply 52

7 Shifts

FEBRUARY 15, 2024

This is a must, whether you’re running a standalone bar, pub, lounge, or any other business with a bar. Bar management software also improves the customer experience by helping your business be what customers want: always having their favorite drinks in stock, never understaffed, highly personalized, and so on.

Inventory 195

Inventory Bar Management Management 195

7 Shifts

FEBRUARY 15, 2024

This is a must, whether you’re running a standalone bar, pub, lounge, or any other business with a bar. Bar management software also improves the customer experience by helping your business be what customers want: always having their favorite drinks in stock, never understaffed, highly personalized, and so on.

Inventory 195

Inventory Bar Management Management 195

Modern Restaurant Management

AUGUST 5, 2020

TouchBistro Loyalty will give restaurateurs in-depth customer insights so they are able to deliver an exceptional guest experience, every time; drive more sales and encourage repeat visits by implementing powerful customer data-driven campaigns; and efficiently and effectively promote their business using sophisticated CRM and marketing tools.

Food Safety 207

Food Safety Mobile Ordering Online Ordering Kitchen Safety 207

Modern Restaurant Management

NOVEMBER 19, 2020

Co-founders Dilip Rao and Mohsin Memon have been growing Sharebite’s reach and influence within the corporate food ordering space, and have done so with a very important mission at the core of their business. By partnering with Sharebite, companies can easily support small businesses and society through simple transactions.

Mobile Ordering 132

Mobile Ordering Kitchen Safety Online Ordering Coaching 132

Lavu

MARCH 11, 2020

Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss. It helps restaurant owners and their managers to run a restaurant business end to end. The role of restaurant management software cannot be overlooked.

Management 78

Management Management Cash Management Mobile Ordering 78

Modern Restaurant Management

JUNE 24, 2020

In this edition of MRM News Bites, we feature help for small business owners and products for the 'new normal' for restaurants as they reopen. “The ability to customize delivery limits and costs to our customers was especially powerful, as it helped us remain competitive at a cost our business can afford.”

Guest Recovery 212

Guest Recovery Kitchen Safety Mobile Ordering Food Safety 212

EATER

FEBRUARY 10, 2021

Before she was laid off in March, Ditmars, a pastry chef, had been busy developing the summer dessert menus at Little Giant, one of the restaurants that earned Portland the title of Bon Appétit ’s Restaurant City of the Year in 2018. “I I was kind of thankful to have time off,” she says. Conroy found the letter a little unusual.

Kitchen Safety 127

Kitchen Safety Back of House Food Safety Dine-in 127

Modern Restaurant Management

JULY 27, 2020

The report also shows a declining trend in total business closures, however, permanent closures now account for 55 percent of all closed businesses since March 1, a 14 percent increase from June. YEA reflects data from millions of local businesses and tens of millions of users on Yelp’s platform measuring U.S.

Franchise 163

Franchise Franchising Mobile Ordering Kitchen Safety 163

EATER

FEBRUARY 16, 2024

The city was featured in 2020 , poised to break out of the Rust Belt with a swell of buzzy restaurants, just as the Democratic National Convention booked the new Fiserv Forum, the title-favorite Bucks had MVP Giannis Antetokounmpo, and expectations filled the air like yeast floating from the city’s breweries. deserved a spot on this list.

2024 98

2024 Tourism 2023 Fine Dining 98