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Learn how to write a killer restaurant mission statement to be among the select few that can. Restaurant mission statements matter whether you're opening a restaurant or refreshing your brand. Some don't know what mission statements are. Understand What You’re Creating (And Why). The result? The good news?
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Yourrestaurant is decorated to the nines. Your bar is stocked with only the best. And your menu is a study in perfection. Unfortunately, restaurant staffing is an oft-overlooked aspect of running a successful restaurant. Without each person doing their job — and doing it well — yourrestaurant can flounder.
If you’re facing the prospect of hiring a part-time employee, you’re also likely struggling with the issue of how many hours is part-time. It’s an important question to answer because it depends largely on the way you classify youremployees. It depends on what you set as the standard for full-time work.
Instead, imagine the culture you want to create in yourrestaurant. Then, write down all the ways you and your team are going to build that culture, together. That is youremployeehandbook. Read More : The Restaurant Turnover Rate is Astronomical. It’s about your team and how they function.
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