Hot Schedules

MARCH 31, 2020

It should be posted or distributed to employees electronically (via email or online portal) by April 1. Whether you are temporarily closing operations or adjusting your concept, here are some tips to help. These Brands are Hiring During the Coronavirus (COVID-19) Crisis. COVID-19 Legislative Actions: What to Know Now.

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Website Management Employee Relations Insurance Small Business 120

The Restaurant Times

MAY 25, 2021

These would include: Hiring The Right Staff: This is an integral part of running your cafe. A comprehensive hiring strategy should cover all possible areas where you can source the right employees, including recruiters, employee referrals, advertising through newspapers, job portals, or various social media platforms.

Cash Management 52

Cash Management Employee Relations Email Marketing Point of Sale 52

Clover - Restaurants

MAY 3, 2024

Moisture and grease build-up on floors, walls, and distribution piping. Hire an exterminator to inspect your restaurant on a regular basis. Some tips: Include cleaning as part of training for all restaurant workers. You can also post fliers for additional tips and education. Water pooling on floors and intersections.

Kitchen Safety 52

Kitchen Safety Food Safety Food Food Supply 52

MBB Hospitality

OCTOBER 22, 2019

Also, distribute surveys to these customers so you can find out what you do well and what you might need to work on. Other tips for staying connected to your customers include: Make a point to check in on your customers on a regular basis. Set up a schedule so you never forget. Lastly, consider franchising your business.

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Recruiting Franchise Franchising Social Media 40

The Food Corridor

MARCH 27, 2023

We have only seen the tip of the iceberg of innovation in this space. Working with on-demand staff Running a cloud kitchen, you may be more inclined to hire on-demand staff to control margins. Since staff won’t be interacting with guests or getting tips, it could feel more like working in a factory than a hospitality job.

Kitchen Safety 59

Kitchen Safety Delivery Online Ordering Food Order 59

Notch

JANUARY 23, 2019

Below, you'll find a series of actionable tips, tricks, and strategies you can employ today to do exactly that! As an alternative, find ways to get fewer employees to do essential tasks that might otherwise get hired out. We wrote a whole list of marketing tips and tactics that should help get you started. So there you have it.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Notch

JANUARY 23, 2019

Below, you'll find a series of actionable tips, tricks, and strategies you can employ today to do exactly that! As an alternative, find ways to get fewer employees to do essential tasks that might otherwise get hired out. We wrote a whole list of marketing tips and tactics that should help get you started. So there you have it.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Sling

APRIL 5, 2021

In this article, the experts at Sling share 12 tips to help you keep your employees motivated, engaged, and productive. Tips For Improving Motivation In The Workplace. You can even hire an efficiency expert to audit your business and offer suggestions. So how exactly do you motivate your team? 1) Have A Positive Attitude.

Employee Relations 185

Employee Relations Small Business Communication Tip Distribution 185

MBB Hospitality

SEPTEMBER 15, 2018

Hiring the right staff that has the skills and passion needed for this industry is crucial. Check out our guide: Restaurant Staffing: 9 Tips for Hiring the Right Staff: 1. Hiring experts agree that a single interview is not always enough to determine the eligibility of a candidate. Know Exactly Who You Are Looking for.

Hiring 40

Hiring Recruiting Tip Distribution Customer Service 40

Restaurant365

MAY 3, 2022

Driven by the hiring crisis, many restaurant groups are trying to woo employees with higher wages and benefits for hourly employees – both mostly unheard of prior to the pandemic. The burgeoning distribution, delivery and ridesharing markets give today’s restaurant employees new job opportunities. Hence, the higher labor costs.

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FOH BOH Employee Relations Tip Distribution 78

Indoor Media

SEPTEMBER 26, 2017

Besides the obvious daily concerns, like cooking, hiring and firing, managing the books, and ordering food, is advertising. Check out these tips to avoid these advertising mistakes we’ve seen fast-casual restaurants make over the years. Read more about it in our blog, 6 Ways Restaurants Increase Customer Loyalty. Learn more.

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Fast Casual Advertising Casual Social Media 78

Lavu

MARCH 11, 2020

Employee tips. Similarly, if employee tips are not being processed correctly, you can utilize a more robust POS system to distribute tips fairly to the correct FOTH staff. Determine how many orders were sent to the kitchen, how much dollar amount was collected in cash, cards, tips, and more. . Employee scheduling.

Management 78

Management Management Cash Management Mobile Ordering 78

Sling

FEBRUARY 17, 2021

When you create your ad, it will be distributed to everyone in the Boston area who has “waiter” or “waitress” in their job title. Hiring with an eye to those qualities rather than looking for the most experienced, can go a long way toward getting you the best employees for your business. Let’s say it’s Boston.

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Website Management Social Media Tip Distribution Hiring 107

Black Box Intelligence

NOVEMBER 1, 2021

Not only is turnover rising for all employees, the percentage of new hires that leave the company within the first 90 days of employment is also increasing. Full-service restaurant tickets, which include taxes and tip, grew by nearly 20% on a two-year basis as of Q2 2021. Insights from the Weekly Hourly Hiring Report from Snag .

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Fast Casual Guest Recovery Fine Dining Point of Sale 84