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Can coffee shops make carbon-neutral espresso?

Perfect Daily Grind

It’s hard to ignore the impact that demand for more sustainable coffee is having on the wider industry. Much of the focus on sustainability is with coffee production and export. One of the most prominent is investing in more energy-efficient and sustainable equipment – such as carbon-neutral espresso machines. kg CO2e kg−1.

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How can you reduce emissions during coffee roasting?

Perfect Daily Grind

In recent years, it’s become increasingly important for roasters to focus on sustainability – in terms of sourcing traceable and ethical coffee, as well as their environmental impact. Sustainability issues in coffee roasting. Ultimately, investing in more efficient and sustainable machines could help to keep these costs down.

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FoodTech21 A Virtual Event For Foodservice and Food Innovation

Foodable

This category includes new age, next generation food supply technologies designed to simplify and expedite sourcing and crafting procedures without compromising on quality. With an expected world population of 10 billion by 2050, farming technology needs to be reformed and revamped to sustainably feed urban areas.

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Coffee News Recap, 1 Apr: Research finds coffee may increase life expectancy, ICO supports producer living wage programme & other stories

Perfect Daily Grind

International Coffee Organisation partners with IDH – the Sustainable Trade Initiative on living wage programme for producers. Planetary Design joins Conservation Alliance. The company, which manufactures Keurig coffee capsules, hopes to achieve net positive water impact by 2050. The auction will be held on 28 July 2022.

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AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. It’s all part of a mad dash to increase participation in democracy in the upcoming election.

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MRM Research Roundup: Mid-September 2021 Edition

Modern Restaurant Management

The “support local” movement that helped sustain several restaurants during the pandemic won’t be going away any time soon, with more Canadians purchasing and ordering from their local restaurants directly, and for items other than just takeout or delivery. This age group should reach 22 percent of the population by 2050.

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WCR is showing more interest in robusta. Does specialty coffee need to do the same?

Perfect Daily Grind

The guide is designed to help producers who grow robusta make more informed decisions about different varieties. The former is an open-access guide designed to support producers make more informed decisions about growing different varieties of robusta. This news follows the launch of WCR’s robusta variety catalogue in early May 2023.