Remove 2024 Remove Compost Remove Waste
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Gen Z Wants More Than Good Food — Here’s How to Keep Them Coming Back

Modern Restaurant Management

2024 , restaurants can foster deeper connections and drive repeat visits. Initiatives such as increasing recycling efforts via compostable packaging and managing our supply chain through a sustainable lens illustrate our dedication to creating a circular economy. By actively investing in the community through events such as LOOK!

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2025 F&B Trends: Newstalgia, Stealth Health, and Botanical Beverages

Modern Restaurant Management

This zero waste cooking technique will also allow chefs and bartenders to creatively repurpose leftover produce and give it new life. Dash from the Past DoorDash unveiled their annual Dash From The Past 2024 Trends Highlights – packed with fun, unique insights from the year!

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The Cost of B-ing Good

Modern Restaurant Management

B Corp Restaurants As of early 2024, almost 150 restaurants around the world have achieved the certification, from fine-dining independents to fast-casual chains, with hotels, breweries and food delivery companies also dotting the list. But is B Corp certification something restaurants should pursue?

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MRM Research Roundup: To-Go Trends, State of the Plate, and Black Market Reservations

Modern Restaurant Management

State of the plate: US casual dining report 2025 draws upon online surveys of 9,400 Americans aged 18+ between November 1, 2024 and March 31, 2025, as part of YouGov’s QSR CategoryView solution. Starbucks saw the biggest decline in sentiment toward its customer service in 2024 (6.2 percent in 2024. billion in 2024.

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Beyond the Plate: Evolution and Exploration in the 2024 Restaurant Scene

Modern Restaurant Management

The year 2024 promises a journey of adaptation and fierce competition for the restaurant industry as it manages stronger-than-expected economic data and slowing inflation while dealing with the headwinds of short labor supply, more demanding customers and an uncertain political environment.

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Understanding Restaurant Finances & Financial Statements in 2024

7 Shifts

By analyzing these reports, you can optimize pricing, control restaurant costs , reduce waste, and improve overall profitability. It helps you see which ingredients are being used frequently so you can maintain the right amount of stock on hand, reducing waste and spoilage.

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Coffee News Recap, 18 Mar: Coffee prices rise for 17 consecutive months, US coffee consumption hits two-decade high & other stories

Perfect Daily Grind

The chain is piloting reusable cup programmes in six international markets (including the US, UK, and Japan) to reach its goal of halving waste levels by 2030. A&W launches Canada’s first lidless compostable coffee cup. Main Saudi Tim Hortons franchisee AG Café will open all new locations by 2024.

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