Perfect Daily Grind

OCTOBER 7, 2022

As part of the initiative, local artists in three US cities – Atlanta, Milwaukee, and Portland, OR – designed street art murals to raise awareness of sustainability issues in the coffee supply chain. Project Café USA 2023 finds 80% of US branded senior coffee shop leaders are optimistic about future growth. million (US $1.56

Sustainability 135

Sustainability 2022 2025 2023 135

Modern Restaurant Management

MAY 28, 2021

The brand’s commitment to each guest service experience is the focal point of upcoming menu innovation, value-based choices, and a portfolio of new organic food and beverage educational content. And because our food travels so well, guests never have to choose between quality and convenience."

Franchise 186

Franchise Franchising Fast Casual Loyalty Program 186

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

Franchise 181

Franchise Franchising Food Fast Casual 181

Modern Restaurant Management

NOVEMBER 24, 2021

The brand has been able to create an entirely new category of menu items, transforming the familiar comfort food of chicken and waffles into its photo-worthy and on-the-go staple. “The pandemic has definitely thrown some hurdles our way, from nearly halting all of our production and development, to a nationwide chicken supply shortage.

Franchise 169

Franchise Franchising Loyalty Program 2022 169

Perfect Daily Grind

MAY 6, 2022

Chobani has also delayed its IPO until late 2023. The acquisition company states the app can improve equity and sustainability in the coffee supply chain. Oatly claims strict lockdown measures in China have negatively affected revenue growth, as well as supply chain disruptions. Chobani to end production of cow’s milk.

2022 127

2022 Compost Sustainability 2021 127

EATER

JANUARY 25, 2023

The voting body has also expanded beyond traditional food media. The stated goal in the 2021 audit was also to have at least 50 percent of committee members and judges be people of color for the 2023 awards. Finalists will be announced on Wednesday, March 29, and the winners gala will be Monday June 5 in Chicago.

2023 133

2023 Café Hospitality Bar 133

Modern Restaurant Management

DECEMBER 16, 2019

In their Q3 2019 Food Sector Retail Index, Placer.ai, the world’s most advanced foot traffic analytics platform, looks at ten of the biggest QSR brands to see who came out on top this quarter. Overwhelmingly, the quality of food is the main factor in determining why consumers pick a particular restaurant when dining out (46 percent).

2019 103

2019 Compost Mobile Ordering Point of Sale 103