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Learn from the greats: 10 extraordinary restaurants that every owner should study

Open for Business

Carley Thornell-Wade Providence ( Los Angeles ) Chef Michael Cimarusti’s deft touch with seafood and partner Donato Poto’s legendary front-of-house presence have made Providence one of Los Angeles’s preeminent fine dining restaurants for more than 18 years, racking up almost every award along the way—including two MICHELIN stars.

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The Most Popular Places to Eat in Louisville

Restaurant Clicks

Of course, if you’re looking for more dining options, Louisville’s growing restaurant scene is quickly becoming nationally recognized. Of course, if you’re looking for more dining options, Louisville’s growing restaurant scene is quickly becoming nationally recognized. If you’re visiting Louisville, you’re in for a treat!

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Where to Get Brunch Near Central Park

Restaurant Clicks

If you’re looking for where to get brunch around Central Park, you’ll find every dining experience imaginable, from high-end hotel buffets to Southern comfort gastropubs. 1414 6th Ave, New York, NY 10019 Phone: 212-703-2007 Visit Website. What better way to prepare for a walk around Central Park than a delicious brunch?

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The Best Italian Restaurants in Washington, D.C.

Restaurant Clicks

Masseria is an Italian restaurant that will provide an exceptional dining experience. With a Pergola dining offered, this space has a retractable roof which can allow guests to enjoy open air dining when the weather is warm. DC 20003 Phone: 202-544-2007 Visit Website. 1340 4th St NE, Washington, D.C., Make a Reservation.

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Eater’s Guide to Idaho’s Snake River Valley

EATER

From Basque chorizo to huckleberry ice cream, wine trails to mountaintop picnics, here’s everything you need to know about wining and dining in Idaho’s Snake River Valley Since it earned the nickname the Gem State, Idaho has been attracting fortune-seekers who see untapped value in the West. And then there’s wine. Really great wine.

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Is the Minimalist Restaurant Menu Over?

EATER

Former New York Times food critic Frank Bruni noted in 2007 that in the late 2000s, menu descriptions changed for a more “ethical purpose. Including information about ingredient sourcing, of course, has long been popular. Lille Allen/Eater. Menus represent the changing values of the restaurant industry.

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The Ultimate Guide to Philadelphia’s Top Restaurants

Restaurant Clicks

Indonesian food was new to me, and Hardena served such a wonderful meal; I highly recommend dining with the family. Philadelphia, the heart and home of America’s beginnings. Among the beauty of Philly, you’ll find the Liberty Bell, Independence Hall, and many other sites of the American Revolution. Order Online.