Apicbase

MARCH 31, 2023

Immergrün 70 Outlets Vegetarian Fast Casual Germany Immergrün is evergreen food for fresh people. Nordsee GmbH 370+ Outlets Seafood Fast Casual Germany, Austria, Bulgaria, Romania, Hungary, Switzerland, Belgium, France Not many modern restaurant chains can claim to have been in the business for more than 120 years.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Restaurant Clicks

OCTOBER 28, 2021

She founded this San Francisco gem in 2007, and it quickly became a city staple for brunch. Mymy Coffee Shop is my favorite San Francisco eatery when I’m craving a casual brunch. Check out the patio and other seating options this brunch restaurant has in store. Mymy Coffee Shop. Are you a fan of avocado toast? Son & Garden.

Online Ordering 113

Online Ordering Seasonal Menu Reservations Back of House 113

Restaurant Clicks

DECEMBER 16, 2021

This American eatery is known for brunch and provides a casual and welcoming environment for people to enjoy a meal. The floor is black and white checkered, and there’s red leather seating throughout. This come-as-you-are-style restaurant is the perfect casual spot for brunch in town.

Brewery 106

Brewery Seasonal Menu Online Ordering Casual 106

Restaurant Clicks

NOVEMBER 18, 2021

It’s a casual establishment where anyone can drop in and grab light fare and drinks to-go. They also offer indoor and outdoor seating to accommodate your dining preferences based on the time of day or weather conditions. Are you having trouble finding a casual yet upscale French Restaurant overlooking Central Park?

Fine Dining 99

Fine Dining Reservations Online Ordering Seasonal Menu 99

Restaurant Clicks

DECEMBER 8, 2021

The restaurant is located near the Westdale neighborhood and is open for early and late seating. Online reservations are recommended to be able to access seating. The vibe is terrific, with lots of open-air seating and geometric-shaped decor. Chef Tom Colicchio opened Craft Los Angeles in 2007 after moving from New York.

Online Ordering 97

Online Ordering Reservations Seasonal Menu Food Order 97

Modern Restaurant Management

SEPTEMBER 10, 2021

Ike’s Love & Sandwiches is ranked #12 on Fast Casual’s Movers and Shakers 2021 list. Ike’s appointed industry veteran Adam Rinella as Vice President of Development to help the booming fast casual brand reach even more markets. Rinella is skilled in bringing restaurant ideas into reality.

Franchise 188

Franchise Franchising Food Fast Casual 188

Modern Restaurant Management

AUGUST 11, 2021

We really do have something special here at Dave’s Hot Chicken.” “Whether it was in Texas or in Oregon, we’ve seen a tremendous turnout, and for us it’s validation that we have something really special here that isn’t just unique to our home state of California. . and Canada.

Franchise 180

Franchise Franchising Fast Casual Sports 180

Modern Restaurant Management

AUGUST 25, 2021

It’s a remarkable testament to how special the Jeremiah’s brand truly is.” Garbanzo Mediterranean Fresh, a WOWorks brand, is looking to bring fresh, fast-casual Mediterranean food to Indiana by identifying Indianapolis, Fort Wayne, Evansville, South Bend, Valparaiso and Bloomington as the brand’s next area for growth.

Franchise 167

Franchise Franchising Customer Experience Point of Sale 167

Modern Restaurant Management

NOVEMBER 7, 2019

Chicken Salad Chick has 137 locations throughout 16 states predominantly in the Southeast and is a leading fast-casual restaurant company. The fast-casual restaurants also feature homemade pimento cheese and egg salad, as well as fresh sides, soups and desserts. Terms of the deal are confidential. ” German Donor Kebab Growth.

Franchise 77

Franchise Franchising Fast Casual Point of Sale 77

Restaurant Clicks

OCTOBER 12, 2021

Opened in 2012 by Chef Greg Vernick, the restaurant specializes in New American cuisine. Their covered outdoor parklet offers colorful seating to appreciate people watching along South Street or enjoy their intimate dining room indoors. Pumpkin specializes in new American food. Pumpkin BYOB has a cute name and adorable style.

Fine Dining 148

Fine Dining Seasonal Menu Reservations Online Ordering 148

Modern Restaurant Management

MARCH 13, 2020

Maria is also a certified health coach specializing in nutrition and wellbeing. “Every day we see stories of old, tired casual dining chains closing or filing for bankruptcy making room for high volume specialty full-service restaurants. The Kennett Square restaurant will be operated by Chris and Maria Kotanidis.

Franchise 145

Franchise Franchising Customer Experience Customer Service 145

Modern Restaurant Management

OCTOBER 29, 2020

Through our partnership with DoorDash, we are rethinking the possibilities of our founding vision through our first delivery-only restaurant to bring affordable, quality, delicious fast-casual Burmese food to the Bay Area.” Accounting for increased times between seatings to ensure advanced cleaning efforts. Get the Holiday Scoop.

Online Ordering 143

Online Ordering Customer Service Seasonal Menu Food Order 143

Modern Restaurant Management

FEBRUARY 21, 2020

The vibrant scene here is a wonderful setting for my playful Momosan concept, which is all about enjoying ramen, yakitori, beer and sake in a fun, casual and energetic environment.” Both indoor and outdoor seating will accommodate up to 400 guests. ” Junction is also bringing more than 125 new jobs to the local community.

Brewery 139

Brewery Design Food Supply Equipment 139

Modern Restaurant Management

JUNE 14, 2020

I’ve known Jitse since 2007 and his story is much like mine. Bright, naturally lit, spacious walkways and seating areas comfortable to roam between or work from. ” Membership at CoLaboratory ranges from a single desk membership to a large office membership seating up to 30 people. ParTech Teams with Techknow.

Food Safety 169

Food Safety Loyalty Program Kitchen Safety Online Ordering 169