stories tag coronavirus 
Modern Restaurant Management
JUNE 10, 2020
Instead, coronavirus hit the American economy — and particularly restaurants — like the “Go Directly To Jail” card in Monopoly. But this upper funnel investing doesn’t have clicks or immediate orders to tell the complete ROI story. It was that abrupt.
Restaurant Engine
JUNE 9, 2020
To sketch the arc of the story, visualize the stock price of two equipment suppliers for Chinese food trucks, Wuling Motors and Yindu Kitchen. China’s latest boom-and-bust story affected millions of its smallest businesses, however. Regardless of their jurisdiction, food truck owners can perhaps learn two things from this story.
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Gourmet Marketing
AUGUST 14, 2020
Building trust with potential guests is vital, especially in the age of Coronavirus. UGC tells an engaging story of your brand from a different perspective. You want your audience to easily share content by knowing how to tag you, which hashtag to use, and which location to geotag.
Modern Restaurant Management
SEPTEMBER 16, 2020
That they can get coronavirus from someone sitting next to them while dining. They'll likely post about the event tagging you and your restaurant, driving more traffic and their followers to come visit you in the coming days and weeks. Offer free meals for people "who fight Coronavirus." That tables are too close.
EATER
FEBRUARY 9, 2021
He said that he’d isolate, then get a coronavirus test before coming into my home, showing up with a clean bill of health. I picked up a fancy chicken from the farmers market and thought I was hallucinating when I saw the $37 price tag. he asked a question. Can I take you up on that dinner date?
Modern Restaurant Management
JULY 7, 2020
Enforce new safety procedures: During the coronavirus era it’s crucial to determine new ways like temperature checks and face masks to protect the safety and health of all the people who enter your restaurant’s doors. .” For more information, visit: www.Discover.com/EatItForward. AXS Law Roadmap. . "We've
Modern Restaurant Management
JULY 1, 2020
In addition, the cheaper price tag that most fast food outlets offer may be appealing to consumers tightening their budgets amid the pandemic. As coronavirus took hold around mid-March, visits declined drastically and fell to basically nothing by April. consumers—falling 2.5 percent to an ACSI score of 79. Instagram Impact.
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