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Sterling College’s School of the New American Farmstead Launches Four Professional Certificate Programs

Sante

“Organic” is a documented market trend in both wine and spirits productions, but learning how to manage the full cycle of pesticide-free farming, harvesting, fermentation and distillation requires the mentorship of proven cutting-edge producers. Wildcrafted Food; Photo credit - Sterling College.

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Casa Ferreirinha Winery

A Wine Story

One of the best of many fantastic lectures in the UC Davis Marketing program centers around “the story behind the label.” During her tenure at Ferreira Port, Dona Antónia expanded her estates, created new expanses of terraced vineyards and improved the hard lives of the local farming families. Story Behind Casa Ferreirinha Wines.

Webinar 78
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The State of New York Restaurants in 2020

7 Shifts

Never before has our local market experienced such a massive disruption to the restaurant industry as we are experiencing with the Coronavirus pandemic. David Chang, Momofuku Check out our webinar with ChowNow to learn how you can make more money through takeout and delivery at your restaurant. ?? The rise of outdoor dining ??

2020 285
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??Rosé wine from Provence

A Wine Story

Rosé wine from Provence was the topic of the webinar today with Alexis Cornu, Enologist (Wines and Cellar Master) for the MDCV Group. Mr. Cornu has given each of his rosé wine from Provence brands a distinct personality because of the grapes used, the intended market for the wines, and also the beautiful bottle shape of each brand.

Vineyard 128
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Librandi Wines of Calabria

A Wine Story

Hosting the webinar from his home in Calabria was Paolo Librandi, now heading operations of the wine producing business created by his grandfather in 1953. Over the last half-century, the Librandi family have purchased vineyards and invested in modern winemaking technology. This way, each child would have his own vineyard.

Seminar 148
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??Rosé wine from Provence

A Wine Story

Rosé wine from Provence was the topic of the webinar today with Alexis Cornu, Enologist (Wines and Cellar Master) for the MDCV Group. Mr. Cornu has given each of his rosé wine from Provence brands a distinct personality because of the grapes used, the intended market for the wines, and also the beautiful bottle shape of each brand.

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3 Exciting Strategies You’ll Love to Sell Wine Online

A Wine Story

Many of the strategies suggested by Wine Business Monthly’s Central Coast Insights webinar provide the model for success. These gems are just two of many substantial presentations in the Central Coast Insights webinar, which has applications to the entire industry. Looking to sell wine online? Click to Tweet. Click to Tweet.

Webinar 157