Sling

JULY 24, 2023

UpMenu is an online ordering platform with a built-in customer loyalty system and options for building branded websites and apps. 22) Belly Belly allows restaurants and other businesses to create their own customized loyalty rewards programs for guests. It covers local health codes from the U.S.

2023 78

2023 Management Management Tip Distribution 78

Modern Restaurant Management

APRIL 27, 2020

Additional funding has been allocated for the Paycheck Protection Program (PPP ). To make it easy for restaurants of all sizes and types to adapt to these changes, OpenTable is introducing a new Open Door ’ pricing program. For more information, visit: sba.gov/paycheckprotection. According to Administrator of the U.S.

Webinar 185

Webinar Loyalty Program Online Ordering Social Media 185

Next Restaurants

JUNE 30, 2021

When choosing a place to rent, be sure to find out what documents, licenses and permits it already has. All project participants must have local licenses, permits and the necessary contacts. Well-designed discount systems, loyalty programs, special promotions, and contests help your visitors remember you.

Bar 97

Bar Seasonal Menu Advertising Restaurant Law 97

Restaurant365

DECEMBER 17, 2019

One-time costs are one-time purchases, like a lease security deposit or loan down payment, signage, renovation costs, and business licenses and permits. You may also focus building a relationship with vendors, which may enable you to negotiate better contract prices. These recurring costs can be broken down further by category.

Point of Sale 120

Point of Sale License Insurance Employee Relations 120

Mad Mobile

FEBRUARY 29, 2024

Beyond that, they can adjust pricing throughout the day, store recipes for your staff, and let you know who’s pouring heavy. Flexible pricing options If you offer special pricing for happy hour or during special events, your bar system should be capable of managing the switch.

POS 40

POS Bar Brewery Customer Service 40

BNG Point of Sale

JULY 30, 2021

Acquire registration and licenses . You will also need a food license and a business license in order to run your business legally. Keep everything clearly listed with the price and include the product features as well. Create a loyalty program . Setting up your food truck .

Food Truck 52

Food Truck Food Point of Sale Online Ordering 52

BNG Point of Sale

OCTOBER 13, 2021

A superior POS for c-stores provides management of convenience store smart inventory levels, customer relationship management, accurate pricing, custom accounting integration, quick checkout speed, an employee tracking module, customer loyalty programs, and many other functions that separate a successful convenience store from an unsuccessful one.

POS 52

POS Cash Management Point of Sale Equipment 52

Focus POS

JUNE 17, 2019

It improves customer service by providing faster, more efficient transactions (and additional transaction types, such as self-service or online ordering) and engages customers on a deeper level through gift card implementation and loyalty programs. What can restaurant point of sale software do for you? What is my budget?

Point of Sale 113

Point of Sale Cash Management POS Franchise 113

Modern Restaurant Management

OCTOBER 22, 2020

Together, they are launching the Pathways to Black Franchise Ownership program, an innovative personal development training initiative that equips potential business owners to operate high-performing businesses. The program’s goal is to create 100 Black-owned franchise restaurants by the end of 2022 and to continue growing that number.

Franchise 154

Franchise Franchising Loyalty Program Kitchen Safety 154

The Food Corridor

MARCH 27, 2023

Cloud kitchens (often used interchangeably with “ghost kitchens”) are centralized licensed commercial food production facilities where one or two to dozens of restaurants rent space to prepare food for delivery-optimized menu items. How does a cloud kitchen work? Soggy, luke warm food will guarantee failure.

Kitchen Safety 59

Kitchen Safety Delivery Online Ordering Food Order 59

Modern Restaurant Management

JANUARY 2, 2024

– Amy Chen, COO, UPSIDE Foods License Plate Recognition (LPR) is already playing a vital role in business security infrastructure. Currently, License Plate Recognition is used to improve safety at drive-thrus by monitoring license plates and reporting incident disputes in case of investigations.

2024 197

2024 Fast Casual Insurance Food Safety 197

Modern Restaurant Management

AUGUST 5, 2020

TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry. and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. TouchBistro Acquires TableUp.

Food Safety 210

Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

7 Shifts

FEBRUARY 15, 2024

The demands of the modern bar are significant: inventory issues, demanding customers, volatile prices, and — perhaps the biggest of all — staffing, scheduling, and other labor concerns. Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully.

Inventory 195

Inventory Bar Management Management 195

7 Shifts

FEBRUARY 15, 2024

The demands of the modern bar are significant: inventory issues, demanding customers, volatile prices, and — perhaps the biggest of all — staffing, scheduling, and other labor concerns. Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully.

Inventory 195

Inventory Bar Management Management 195

Lavu

MARCH 11, 2020

With order management features, you can transfer tickets quickly, split bills, change prices, and more. Price and Quality: Although a modern system is likely to be costly, the price should align with the quality being offered. Allows experimentation of different price points to determine maximum profitability .

Management 78

Management Management Cash Management Mobile Ordering 78

Modern Restaurant Management

MARCH 11, 2020

US Foods will finance the acquisition primarily with $700 million in fully committed financing from Citigroup and Bank of America and will fund the balance of the purchase price through its existing liquidity resources. Two-Hens Growth Fueled by Accelerator Program. A comprehensive training program. by the end of fiscal 2021.

Bar 154

Bar Cash Management Loyalty Program Point of Sale 154

BNG Point of Sale

APRIL 14, 2021

When setting up your contract, you are given the option of a range of credit card pricing plans. Here are three of the most common pricing models. Interchange Plus Fee Pricing. Tiered Pricing. Flat-fee Structure Pricing. However flat-rate can sometimes come out as more expensive than interchange-plus pricing.

POS 98

POS Point of Sale Customer Service Pricing 98

Indoor Media

JUNE 14, 2021

Because of these low-profit operating cost to menu price ratios, the restaurant business is really about volume. Supply chain issues such as bad weather that ruined a certain percentage of a produce crop can make prices skyrocket without warning. Then customers expect it to cost next to nothing.

Advertising 78

Advertising Loyalty Program Employee Relations Coupons 78

Apicbase

MARCH 28, 2024

Platform – Build a Reliable Tech Ecosystem Your restaurant kitchen software should be part of your overall ecosystem linking seamlessly with front-of-house (FOH) systems – reservations, ePOS, loyalty, and ordering tech – as well as accounting, payroll, and HR tech. Improve accuracy and save a bunch of time on stock counts.

Management 52

Management Management Point of Sale Kitchen Safety 52

Aaron Allen & Associates

AUGUST 24, 2022

The company is using licensing to expand from Canada to the U.S. Piece of the Pie Rewards: Domino’s CEO Patrick Doyle pointed to the company’s Piece of the Pie loyalty rewards program, introduced in 2015, as a significant driver in the company’s growth on numerous occasions.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

Modern Restaurant Management

SEPTEMBER 24, 2021

“Team member tenure at White Castle is unprecedented in our industry, and that loyalty absolutely goes both ways.” In early September, the business announced a month-long program to thank its own team members who opt for the vaccine: $100,000 in cash prizes. Nathan's Famous in France. Nathan’s Famous, Inc.

Franchise 185

Franchise Franchising Customer Experience Fast Casual 185

Modern Restaurant Management

JUNE 24, 2020

When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. The program will kick off in the 50 largest U.S. Plus, Square is also waiving dispatch fees until July 1, 2020. Visa SMB Help.

Guest Recovery 215

Guest Recovery Kitchen Safety Mobile Ordering Food Safety 215

Modern Restaurant Management

OCTOBER 29, 2020

. “Core to our founding mission is a commitment to providing multiple solutions for restaurants to come online in a way that makes sense for their business, and this new program is another way restaurants can adapt to the new normal. “Safe and secure contactless ordering and payment is paramount to today’s consumer.

Online Ordering 143

Online Ordering Customer Service Seasonal Menu Food Order 143

Clover - Restaurants

MARCH 8, 2024

Determine a budget for a new location, including space, state business license and permit fees, furniture, and staffing. Another part of making a restaurant profitable is setting the right prices for your target consumer. Look at things such as when they typically dine with you and what they order.

Loyalty Program 52

Loyalty Program Small Business Point of Sale POS 52

Modern Restaurant Management

JULY 27, 2020

Citing the immediate spike in demand for meal delivery services since the pandemic started, The Local Culinary’s new low-risk, low-cost, easy-to-implement program has been in development for the past two months. The new franchise program is now available nationwide. Franklin Junction Expands Grubhub Partnership.

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

Sling

JUNE 19, 2023

The right program can often mean the difference between a smooth workday and one that’s rife with problems, confusion, and no-show employees. How to open a bar: Setup 5) Develop a business plan Every business needs a plan. Your bar is no different. Options include: Sole proprietor/self-employed — working by yourself under your own name (e.g.,

Bar 78

Bar Employee Relations Equipment Advertising 78