Remove Equipment Remove Franchising Remove Uniforms
article thumbnail

Ready To Sell? Maybe You Should Be

Modern Restaurant Management

It was so well received that I ended up franchising it. Focus on areas like uniforms, necessary repairs, and maintaining cleanliness. If your business is not profitable, its value will likely be limited to the value of the lease and perhaps 10% of what you spent on the equipment.

article thumbnail

2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

– Sophia Goldberg, Cofounder & CEO, Ansa Markets Matter In a world where chain stores and online retail offer uniformity, local markets stand out as vibrant hubs of diversity, reflecting the character and culture of their communities.

2025 419
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Decoding Digital Barriers in Restaurant Loyalty Initiatives

Modern Restaurant Management

For franchise owners, maintaining uniform excellence across all outlets is key. For franchise owners, analyzing data across all branches can unveil patterns that might go unnoticed on an individual scale. Franchises need to ensure that loyalty programs are consistent across all locations.

article thumbnail

Leveraging Vendor Data to Improve Your Brand’s Operations and Align Locations

Modern Restaurant Management

For example, with data, a franchise owner may see that they are ordering more beverage gas than they need. With industry-wide insights, supply vendors can create uniform standards for trained professionals and quality-controlled vehicles for transportation. Innovative Vendors Offer Real-Time Data and Industry-Wide Insights.

article thumbnail

How to Read a Restaurant P&L (Profit and Loss) Statement + Free Template

SpotOn

Cleaning, packaging (to-go supplies), printing, menu, office, dining room, kitchen, office, event, rentals, uniforms, first aid, etc. Fixing kitchen equipment, HVAC systems, plumbing, refrigeration units, and general facility upkeep. This helps reduce future equipment purchases. Equipment leases. Smallwares.

License 90
article thumbnail

Feed the Front Line, Small Brand, Big Heart and Seafood for Heroes

Modern Restaurant Management

Uniformed medical workers and first responders will receive a free small combo, which includes the choice of a Big Buford®, Baconzilla!®, "From keeping our restaurants open and safe, to providing better-for-you food options, to our Franchise Owners dedicating their time and donating food, Subway is open to serve.

article thumbnail

Are you Missing Out?

Goliath Consulting

According to an Online Ordering Platform company, Orders2me, one advantage of updating your POS so that it covers online services is that it handles the problem of chain restaurants having issues with poorly integrated and non-uniform POS systems across restaurants.