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7 Shifts
JULY 16, 2021
Obtain Permits and Licenses. Do they serve just coffee or small foods as well? See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. These elements include the following: Number of guests you expect to serve in a day. Table of Contents. Coffee Shop Concepts. Research the Market.
Harbor Touch
NOVEMBER 21, 2022
There are many things to consider when opening a bar, from the type of establishment you want to open to the licensing and zoning requirements in your area. Make sure you understand all the laws and regulations related to alcohol sales in your state. There may be special licenses or permits you will need in order to open your bar.
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The Restaurant Times
JANUARY 14, 2022
In the US, food waste and related packaging account for almost 45% of the material that goes into landfills. This calamitous state of affairs emphasizes the dire need for an improved food management system. So, adequate food waste management measures in restaurants can do wonders for the overall food waste reduction goal.
The Restaurant Times
JUNE 1, 2022
In fact, an average American consumes ~23 lbs of ice cream and related frozen desserts every year. This blog post will give you a clear idea of precisely what you need to do to turn your sweet dream into a freshly served reality. Business License. You need a business license to run a business within any state legally.
The Restaurant Times
OCTOBER 22, 2021
For instance, managing finances, maintaining quality and consistency, and carrying out quality marketing. Managing all aspects at the same time might be overwhelming. Furthermore, your bakery must be spacious enough to accommodate a dining space, a serving space, and a kitchen space. How To Successfully Set Up A Bakery Business.
The Restaurant Times
AUGUST 18, 2020
Cloud Kitchen models accept orders via online platforms such as websites, mobile apps, third-party platforms, or via hotline numbers. It has given rise to varied food delivery business models such as multi-brand kitchen model, aggregator- managed cloud kitchen, co-working spaces, etc. . Licenses .
The Restaurant Times
JUNE 23, 2020
Cloud Kitchen models accept orders via online platforms such as websites, mobile apps, third-party platforms, or via hotline numbers. It has given rise to varied food delivery business models such as multi-brand kitchen model, aggregator- managed cloud kitchen, co-working spaces, etc. . Licenses .
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