7 Shifts
FEBRUARY 22, 2021
The software processes and tracks customer orders then distribute the rewards when a qualifying purchase is made. A good tip is to design a rewards system based on the results you want to get. A good tip is to condense this information in an employee handbook. How to leverage restaurant loyalty programs?
7 Shifts
JUNE 20, 2022
We chatted with some of those most experienced in the ghost kitchen game to find out some myths, best practices, and tips for success in this food service style. Ghost kitchens emerged in the back half of the 2010s as delivery apps began to take hold of the dining market. Testing a proven restaurant concept or idea in a new market.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Sling
JULY 24, 2023
There is an ever-growing market of specialized software for all of the outside-the-kitchen things restaurateurs have to think about. 3) 7Shifts 7Shifts allows you to automatically post job openings for different positions on sites like Indeed, post training videos for new hires, create schedules, calculate payroll, and distribute tips.
Modern Restaurant Management
JANUARY 8, 2024
– Corin Camenisch, Product Marketing Lead at SumUp 1 + 0 = 3: The New Math of Marketing! Vanilla isn’t for everyone In 2023, marketing took a cue from the ice cream parlor, embracing segmentation with the same precision as a sundae artisan. In 2024, we’ll continue to see growth in the payroll segment.
Sling
MAY 31, 2021
In this article, the workforce-management experts at Sling give you a basic employee application form template and discuss expert tips for customizing it to be the best fit for your business. email and phone). At a minimum, ask the candidate for a cell phone number or email address (even both). Contact information (e.g.,
Sling
OCTOBER 21, 2019
As a business manager , you have a lot of responsibilities: plan projects, create and execute marketing, coordinate deliveries, organize employees, and ensure the smooth operation of your company. For one thing, it’s not easy to distribute. You also still face the same challenges of distribution that make pen and paper so difficult.
The Food Corridor
MAY 7, 2020
So we’ve endeavored to collect all the best information and give you some helpful tips to change up your game. Artisan producers, bakers, and caterers are also struggling with events and farmer’s markets not taking place, so many are looking to online channels and setting up ecommerce stores to sell their products.
Expert insights. Personalized for you.
195 
Let's personalize your content