Tue.Sep 27, 2022

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The Power of Pumpkin

Modern Restaurant Management

Fall has just begun, but pumpkin has already been spicing up menus and bringing in customers across the U.S. According to There’s Somethin’ About Pumpkin , from by foot traffic analytics firm Placer.ai, Dunkin’ and Starbucks both experienced boosts when they debuted fall-menu items this year. The report found that in 2019, 2021, and 2022, visits to the chains spiked in correlation with the releases.

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How can technology support the future of coffee production?

Perfect Daily Grind

Technology has played a key role in the coffee industry for decades. Producers, traders, roasters, baristas, and consumers are all becoming more reliant on technology, which is a key part of how the sector is evolving. At farm level, technology has been used to support coffee production since the mid-20th century. However, since then, there have been further developments as far as automation and equipment are concerned.

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Why restaurants need to optimize their floor plans for success

Open for Business

It might seem obvious where all the appliances and furniture belong in a restaurant. But it’s never a good idea to forge ahead with a restaurant kitchen or dining room design with no real floor plan. This blueprint functions as a map of the entire restaurant space, both back of house and front of house. It should create an environment that limits traffic jams, awkward spaces, and even accidents.

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Barefoot Cellars Pink Moscato Wins The Silver Award

Sante

Congratulations! Barefoot Cellars Pink Moscato won the Silver award for the Rosé Wine category in the 2022 Santé Magazine Wine & Spirits competition. For Continue Reading.

Magazine 246
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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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How often should commercial ice machines be cleaned?

Clean Ice

Ice hygiene is crucial and it’s the venue’s responsibility to operate within the 2006 Food Hygiene Regulations. With this in mind, how often should a commercial ice machine be cleaned? Here we explore the factors that affect ice machine cleanliness and how to maintain it. Ice machine maintenance Ice machines should be cleaned regularly and of course, well maintained in between.

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CRÉMANT DE BOURGOGNE BRUT ROSÉ Pinot Noir, Chardonnay, Gamay Wins The Silver Award

Sante

Congratulations! CRÉMANT DE BOURGOGNE BRUT ROSÉ Pinot Noir, Chardonnay, Gamay won the Silver award for the Sparkling category in the 2022 Santé Magazine Continue Reading.

Magazine 246

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Whitehaven Sauvignon Blanc Wins The Gold Award

Sante

Congratulations! Whitehaven Sauvignon Blanc won the Gold award for the White Wine category in the 2022 Santé Magazine Wine & Spirits competition. For Continue Reading.

Magazine 246
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Barefoot Bubbly Prosecco Wins The Silver Award

Sante

Congratulations! Barefoot Bubbly Prosecco won the Silver award for the Sparkling category in the 2022 Santé Magazine Wine & Spirits competition. For information on Continue Reading.

Magazine 246
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Director’s Cut Chardonnay Wins The Silver Award

Sante

Congratulations! Director’s Cut Chardonnay won the Silver award for the White Wine category in the 2022 Santé Magazine Wine & Spirits competition. For information Continue Reading.

Magazine 245
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Diamond Collection Chardonnay Wins The Silver Award

Sante

Congratulations! Diamond Collection Chardonnay won the Silver award for the White Wine category in the 2022 Santé Magazine Wine & Spirits competition. For information Continue Reading.

Magazine 245
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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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EHRET Hillside Reserve Red Wine (74.89% Cabernet Sauvignon, 9.20% Merlot, 6.95% Cabernet Franc, 5.22% Petit Verdot, 3.74% Malbec Wins The Silver Award

Sante

Congratulations! EHRET Hillside Reserve Red Wine (74.89% Cabernet Sauvignon, 9.20% Merlot, 6.95% Cabernet Franc, 5.22% Petit Verdot, 3.74% Malbec won the Continue Reading.

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Diora La Splendeur du Soleil Chardonnay Wins The Gold Award

Sante

Congratulations! Diora La Splendeur du Soleil Chardonnay won the Gold award for the White Wine category in the 2022 Santé Magazine Wine & Continue Reading.

Magazine 130