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47 Scaling Restaurants In Scandinavia To Keep An Eye On (Because They Are Awesome)

Apicbase

” Pico Pizza. Copenhagen is a lively place with many good eateries, but Pico Pizza has managed to stand out. With the traditional elements of pizza, they create a new experience. Pico Pizza creates its own niche with plenty of room to grow. 3 plus one more coming soon. Fast Casual Restaurant. 26 Outlets.

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Restaurant Industry Performance Pulse

Black Box Intelligence

Each update highlights the most relevant and timely workforce, financial, guest and consumer trends. Only 9 states had negative sales growth during the week: Wisconsin, Connecticut, Massachusetts, Oregon, Montana, Vermont, North Dakota, Wyoming and Hawaii. . Powered by Black Box Consumer Intelligence. October 27, 2021.

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MRM Franchise Feed: CPK’s Franchise Momentum and Rex’s Rebuilds

Modern Restaurant Management

California Pizza Kitchen (CPK) today announced the appointment of Giorgio Minardi as Executive Vice President of Global Development & Franchise Operations. plus new product rollouts, including the introduction of the brand’s popular, industry-first Cauliflower Pizza Crust, in its key global markets of South Korea, Mexico, and Dubai.

Franchise 104
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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

The new restaurants — as well as upgrades to existing locations — will adapt the company’s new, modern, and inviting “Fresh Forward” design and meet the needs of today’s consumer with comfortable guest indoor dining spaces as well as numerous delivery and order ahead options, with a strong digital first strategy.

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MRM Research Roundup: Mid-Year 2020 Edition

Modern Restaurant Management

Of restaurants that have stayed open, many shifted their focus to takeout and delivery. As acknowledgement of anti-Black racism and police brutality become more wide-spread across the nation people are continuing to look for ways to support the Black community. Consumer Interest in Restaurants is Shifting Quickly.

2020 180
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MRM Research Roundup: Mid-June 2021 Edition

Modern Restaurant Management

As diners head back into restaurants, new restaurant and food businesses are opening at near pre-pandemic levels. Nearly 6,600 new restaurant and food businesses opened in May 2021, a 42 percent increase from May 2020 and down by only 21 percent from May 2019. They saw a similar increase in diners seated in April 2021.

2021 197
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MRM Research Roundup: End-of-August 2021 Edition

Modern Restaurant Management

Average outlet $ sales (velocity) trends have generally been flat or in slight decline in recent weeks. All key states have experienced flat or slightly negative trends in the last two weeks, as recent growth in the US levels off, with velocity still up +15 percent versus the same time frame in 2019. California.

2021 158