Modern Restaurant Management

SEPTEMBER 23, 2020

” “Tastewise has been incredibly valuable in helping us to uncover white spaces in the food and beverage industry. “We believe there’s strength in numbers,” White said. ” “Eating and drinking is more digitized than ever before,” said Eyal Gaon, Tastewise Co-Founder and CTO.

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Modern Restaurant Management

SEPTEMBER 27, 2024

Between May and August, restaurant visits were up year-over-year — despite higher costs, according to a new white paper from Placer.ai The white paper finds that different chains are utilizing different strategies to bolster foot traffic — including a mix of early-dining specials and limited-time offers.

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Open for Business

MAY 19, 2023

Digital kitchen display systems could make paper tickets obsolete. Bar seating with light bites continues to be a hospitality trend. Quick-serve concepts like Chipotle, White Castle, and Sweetgreen are testing robots that can make chips, flip burgers, and toss salads, according to CNBC. At the upcoming St.

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Modern Restaurant Management

FEBRUARY 14, 2020

The small eat-in eatery has 19 seats and take-out and delivery are available. The modern space highlights design features such as the oyster-white concrete floor, creamy plaster walls, raw tin ceiling and cornice with pink and mint neon stripes. Compostable cutlery will be available this summer. Gelest, Inc.

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Modern Restaurant Management

FEBRUARY 14, 2020

Womply unveiled its third annual State of Local Restaurants report – a comprehensive look at when local restaurants do the most business, seat the most guests, and more. Alcohol: White Claw Seltzer, Natural Light, Corona Extra, Bud Light Lime, Bud Light Seltzer*. State of Local Restaurants. 11-16, 2019.

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