Communication Kitchen Safety Retail Tip Distribution 
Sling
JULY 24, 2023
There is an ever-growing market of specialized software for all of the outside-the-kitchen things restaurateurs have to think about. In addition to scheduling, Sling offers task management and team communication features with notification alerts to keep your entire team on the same page. It covers local health codes from the U.S.
Modern Restaurant Management
JUNE 18, 2020
Diners’ main concerns about visiting restaurants again include cleanliness and safety. Guests are willing to tip between 10 percent-25 percent more when dining out. Health and safety when dining out – What matters most? Consumers on Tipping. 18-34 year olds are actually more likely to be tipping more.
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Modern Restaurant Management
JANUARY 8, 2024
Systems and tools are now adept at handling segmentation and distribution, powered by a richer pool of 1P and 0P data. Who brands trust, how programs are architected, procedures and great communication matters…A LOT. Tip payouts and tips management will move faster in the restaurant space than EWA in other verticals.
Modern Restaurant Management
APRIL 27, 2020
Tips for pivoting to retail. Training on best practices and templates for printed materials to promote employee and customer safety in accordance with City, County, State and Federal orders. Ongoing community supported forums and workshops. Best practices for calculating cash flow.
Modern Restaurant Management
APRIL 27, 2020
Tips for pivoting to retail. Training on best practices and templates for printed materials to promote employee and customer safety in accordance with City, County, State and Federal orders. Ongoing community supported forums and workshops. Best practices for calculating cash flow.
Modern Restaurant Management
APRIL 7, 2020
This edition of MRM News Bites features the Independent Restaurant Coalition, Tripadvisor, Inspire Brands Foundation, WorkJam, EZ-Chow, US Foods, Potbelly Pantry, Just Salad, Zalat Pizza, Kentucky Fried Chicken, California Pizza Kitchen, Nando’s and Street Factory Media. Workers who want to apply to receive payments can do so here.
Modern Restaurant Management
SEPTEMBER 14, 2021
Bill directs all operational and strategic planning and execution for the Applebee’s, Del Taco, MOD Pizza, Wendy’s and Olga’s Kitchen brands. Greg Fuchs serves as the Senior Facilities Manager for Applebee’s, MOD Pizza, Del Taco, Olga’s Kitchen and Wendy’s restaurants in the TSFR portfolio.
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