You Would Like Fries with That: Enabling the Next-Generation of Drive-Thru
Modern Restaurant Management
DECEMBER 15, 2020
Restaurants are serving guests who are more digitally enabled than ever before. Drive-Thrus Ripe for Innovation. This way, operators can create highly personalized, almost predictive, guest experiences. Even as customers slowly return to their favorite dining rooms, a full-blown recovery will take time.
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