7 Shifts
JUNE 1, 2022
Executives and leaders from Bar Louie, Blaze Pizza, Chipotle, Church's Chicken, and other prominent franchises have shared their advice at this conference. Bar & Restaurant Expo. Website: Bar & Restaurant Expo. Topics: Alcohol, Bars, and Nightclubs. Ideal Attendee: (Restaurant and) Bar Owners. When: March.
7 Shifts
NOVEMBER 3, 2022
Kelly McCutcheon, VP of People at Hopdoddy Burger Bar , knows what it's like to be underestimated. Alison Edginton is the Manager of Training & New Can Openings at Smalls Sliders , an American burger QSR in Louisiana. Look for groups like The Multicultural Food & Hospitality Alliance that run webinars and seminars.
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Sante
JUNE 9, 2020
The first of his new pub-style restaurants will launch this summer in Atlanta, Georgia and will showcase outstanding bar fare, signature cocktails and be a place to safely gather, eat, drink and share experiences. The restaurant will have a smaller footprint and the latest technology replaces the need for a much larger commercial kitchen.
Perfect Daily Grind
NOVEMBER 11, 2022
KS Coffee launches crowdfunding campaign to open mobile brew bar. The sixth annual festival will be held at the Fort Mason Centre for Arts and Culture, and will include an extensive tradeshow, workshops, and seminars. The two-day event will also feature a tradeshow, seminars, panel discussions, workshops, and coffee tastings.
Perfect Daily Grind
AUGUST 18, 2019
He will be leading Campfire Café: Retaining Employees and the Coffee Business Start-Up Seminar with Bellissimo co-founder Bruce Milletto at Coffee Fest L.A. Matt has nearly 20 years of coffee consultancy and café management under his belt, which includes mentoring and training more than 2,500 barista trainers and coffee business owners.
Perfect Daily Grind
JANUARY 23, 2020
You might also like How to Design an Effective Barista Training Programme. Onboarding can also decrease the costs you might face from a lack of training , which can add up over time. Finally, as onboarding is a training and development investment in a person, it can make a difference in how they view your business.
Bingage
JANUARY 15, 2020
What kind of restaurant business you wanna operate, a food truck, cafe/bar, fine dining, quick bites or what? Attend seminars, webinars, meet people who are already working in the industry have a healthy conversation with them, follow their strategies, if required join classes with your staff for training purposes.
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