Back of House Bar Seminar 
Modern Restaurant Management
JANUARY 3, 2024
At the beginning of the year, we like talking about trends. They seem like anchors for the new year. Trends create frameworks to understand where to start and what to focus on. I want to highlight trends in restaurant promotion for 2024. To deal with it, restaurants need to offer ready-made solutions for customers. How can you achieve this?
Sante
MARCH 9, 2020
She shifted her focus and accepted her first pastry position at Sunny Isles Italian eatery, Café L’attito and didn’t look back. Soon after, Braddock relocated to Wynwood Kitchen and Bar, where she served as Pastry Chef for three years. Photo credit: Blue Shell Media.
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EATER
MARCH 3, 2022
This rainbow-hued array of drinks is popping up all over the country not as part of a new tea shop chain, but associated with “nutrition clubs” with vague names like Good 2 Go Nutrition or Healthy Life Nutrition. These nutrition clubs aren’t new either, but they are appearing all over small-town America at an impressive clip.
Sante
JUNE 9, 2020
The first of his new pub-style restaurants will launch this summer in Atlanta, Georgia and will showcase outstanding bar fare, signature cocktails and be a place to safely gather, eat, drink and share experiences. The full-service casual restaurant concept is the brainchild of the industry’s leading hospitality consultant, Jon Taffer.
Perfect Daily Grind
MAY 20, 2022
In partnership with the Latin American and Caribbean Network of Fair Trade Small Producers and Workers (CLAC), Pacamara and Bourbon varieties placed first and second in the fifth edition of the competition. The Golden Cup takes place in 15 countries. Brazil’s coffee exports drop 24% in April. Tue, 17 May. million 60kg bags.
Perfect Daily Grind
OCTOBER 7, 2022
Alongside an exhibition, the event will feature the Roasters’ Zone, an Espresso Martini Bar, and the Latte Art Zone. Mon, 3 Oct. Agency for the Valorization of Agricultural Products (AVPA) opens entries for eighth annual Coffees Roasted at Origin competition. Tickets are available now. million 60kg bags in August – compared to 9.17
Bingage
JANUARY 15, 2020
What kind of restaurant business you wanna operate, a food truck, cafe/bar, fine dining, quick bites or what? Attend seminars, webinars, meet people who are already working in the industry have a healthy conversation with them, follow their strategies, if required join classes with your staff for training purposes.
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