Trends Emerging In The Food Delivery And Online Ordering Post Pandemic
The Restaurant Times
FEBRUARY 1, 2021
India’s love for their favorite food be it Mughlai, South Indian , Kashmiri , Rajasthani, or Gujarati thali has continued despite the pandemic. Food has always been something that our social fabric has been woven around. Delivery penetration was already gaining momentum before the pandemic.
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