Modern Restaurant Management

JUNE 23, 2022

Taking orders at the counter and preparing quick meals were not necessarily perceived as stepping stones to better-paid careers with expanded responsibilities. The hi-tech workforce has expanded into factories, warehouses, ecommerce delivery fleets, and this article’s focus: quick serve restaurants. Fast forward to 2022.

Food 189

Food Food Safety Front of House Fast Casual 189

Modern Restaurant Management

FEBRUARY 9, 2021

This article includes some simple digital marketing strategies that restaurants can quickly implement ahead of the Valentine’s Day holiday. As more customers are searching for and looking at restaurant websites on their phones, the page needs to be mobile friendly and optimized.

Marketing 221

Marketing Email Marketing Website Management Social Media 221

The Restaurant Times

FEBRUARY 14, 2021

Online ordering has flourished with time and completely transformed the way restaurants deliver food. Providing online food ordering is also considered a proven restaurant marketing strategy that tends to increase its revenue, sales, and profit margin. How To Enhance Customer Loyalty By Customizing Your Online Ordering System.

Online Ordering 98

Online Ordering Ordering Mobile Ordering Social Media 98

Social Hospitality

AUGUST 25, 2019

C ustomer interaction points can range from mobile apps, third-party food aggregator apps, social media, and chat apps. But many small restaurants haven’t yet adopted emerging restaurant technology for customer communication. That changes when you use a conversational chatbot on the website, mobile app, or social media.

Social Media 253

Social Media Mobile Ordering Email Marketing Website Management 253

Perfect Daily Grind

APRIL 4, 2023

You may also like our article on why more producers don’t market their own coffee. Therefore, it’s essential that roasters and coffee shops are able to bridge the gap between producers and consumers in order to communicate these attributes more effectively. Kosta Kallivrousis is the Sales Manager at Algrano in the US.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

The Restaurant Times

JULY 14, 2020

Over the years, the online ordering culture has flourished and completely transformed the way restaurants deliver food. Providing online food ordering facilities is also considered a proven restaurant marketing strategy that tends to increase the restaurants’ revenue, sales, and profit margin. Create A Well-designed Website/App.

Online Ordering 97

Online Ordering Ordering Loyalty Program Social Media 97

Open for Business

APRIL 9, 2024

In this article, we explore the meaning of loyalty for restaurants, discuss its benefits, and share tips for creating loyalty rewards programs that work. For example, suppose your loyalty program offers extra rewards for ordering a combo or specific add-ons. Carry that level of personalization through to your communications.

Loyalty Program 78

Loyalty Program Social Media Email Marketing Point of Sale 78

7 Shifts

NOVEMBER 2, 2021

In order to work that extra hour, employees will have to show up early or work later. 7shifts employee availability and time off requests on desktop and mobile. If you're using 7shifts restaurant scheduling software, you can refer to this article for how to build a schedule that meets the requirements of 9/80. Longer Workdays.

Employee Relations 397

Employee Relations Tip Distribution Front of House Mobile Ordering 397

The Restaurant Times

JUNE 9, 2020

In this blog article, we include the following: . Ways to communicate your restaurant closure with staff. The ideal employee management software should be able to give you essential data and reports including the number of orders upsold, the frequency of and successful deliveries per employee, and the hours worked by each employee.

Mobile Ordering 81

Mobile Ordering Communication POS Delivery 81

The Restaurant Times

NOVEMBER 10, 2021

Running a restaurant after a pandemic requires every restaurant owner to make an online food ordering system a necessary change. Online food ordering systems are crucial to your business’s profitability and sales management. You can no longer accept orders over the phone and expect to be happy with the outcomes.

Management 52

Management Management Online Ordering Loyalty Program 52

Goliath Consulting

JULY 28, 2020

Social distancing has radically changed the way restaurants work, causing a spike in delivery and take-out orders, and employees are taking on different responsibilities to fit these new roles in the workplace (2). Effective Communication. COVID-19 is redefining jobs (1). Conclusion.

Leadership 139

Leadership Employee Relations Front of House Communication 139

The Restaurant Times

JUNE 29, 2020

In this article, we will provide some useful marketing tips and measures that you must utilize to bring in more business for your cloud kitchen in Saudi Arabia. . A well-established website that enables online ordering for a cloud kitchen business is essential for generating more orders and widening your brand’s online presence.

Loyalty Program 98

Loyalty Program Email Marketing Marketing Mobile Ordering 98

Cheetah

OCTOBER 22, 2020

In this article. Resy , for example, created a mobile waitlist and capacity monitor. Check out this article to learn more about these systems and what they can do to push your reopening marketing strategy forward. Different age groups use different apps and communication channels. Communicate with Customers.

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

Izettle

SEPTEMBER 1, 2020

In this article we identify the first thing you should be thinking about – safety. Order a contactless card reader for just £29. A contactless payment – sometimes described as a NFC (Near-field Communication) payment – is a fast and secure method for people to buy products and services using their debit, credit, or smartcard/chip card.

Mobile Ordering 98

Mobile Ordering Point of Sale Online Ordering Small Business 98

Sling

APRIL 2, 2024

In this article, we discuss the swing shift — both then and now — as well as the benefits your business can enjoy and the best practices that can help make it successful. For example, you may need a day-shift employee to work a bit more than their scheduled eight hours in order to complete a project.

Definition 78

Definition Customer Service Training Customer Experience 78

Sling

MAY 25, 2022

In this article, we discuss some of the best tips to help you make your team management efforts more successful. For tips on creating an effective hierarchy of responsibility, check out this article from our blog: What Is An Organizational Chart And Why Does Your Business Need One? 7) Communicate often. Table Of Contents.

Leadership 78

Leadership Management Management Loyalty Program 78

Apicbase

MARCH 28, 2024

In this article, we explore the key differences between the front and back of the house in a restaurant and discuss the best ways to integrate FOH and BOH operations. This person organises tickets and checks orders are going out correctly. Ticket time is the time it takes to deliver an order to a customer from when it was placed.

Back of House 52

Back of House FOH BOH Front of House 52

Sling

JANUARY 13, 2021

In this article, the workforce-management experts at Sling discuss everything you need to know about the gig economy so your business can adapt, evolve, and improve. Software development Project management Accounting and finance Education Construction Media and communications Freelance writing Arts and design Transportation Material moving.

Mobile Ordering 78

Mobile Ordering Small Business Hiring Training 78

The Restaurant Times

AUGUST 4, 2020

In this article, we will discuss the essential steps to implement contactless food delivery in your restaurant. . Customers place the delivery orders online and complete the payment online as well. Soon after placing the delivery parcel at the customer’s doorstep, the customer is notified that the order has been delivered. .

Delivery 72

Delivery Online Ordering Kitchen Safety Food Safety 72

Sling

SEPTEMBER 23, 2019

In this article, the experts at Sling reveal 10 effects of working night shifts and how to combat them. Working the night shift means working against your body’s natural inclination to turn off certain key functions like consciousness and mobility. A time clock that allows employees to clock in and out using their mobile devices.

Mobile Ordering 141

Mobile Ordering Tip Distribution Website Management Communication 141

BNG Point of Sale

NOVEMBER 20, 2020

The answer lies in restaurant ordering systems. This easy add-on feature gives you the power to stay efficient while managing food orders, all the while providing a wealth of backend information to help you manage your restaurant teams for improved performance. What is a restaurant ordering system? Multiple methods for ordering.

POS 98

POS Ordering Mobile Ordering Online Ordering 98

Sling

SEPTEMBER 25, 2023

In this article, we discuss how to use shift bidding in your business and some of the best practices that can make it work even better. If you click or tap “Choose,” the program will open a window that allows you to see a list of those who would like to take the shift in question (in the order they applied).

Food Truck 78

Food Truck Mobile Ordering Management Management 78

Restaurant Engine

JULY 22, 2020

In this article, we’re going to tell you how and give you some tips. When building or refreshing your restaurant website, keep the following things in mind: Know what you want to communicate with website visitors. Your online menu is key so customers can order online. Ensure that people can order food from you online with ease.

Customer Experience 126

Customer Experience Customer Service Online Ordering Social Media 126

BNG Point of Sale

JANUARY 19, 2021

Running a POS system for your business is a key way to speed up orders and improve customer service; this is a universal truth for both restaurants and bars alike. Cash registers are still part of the equation, but today’s systems allow for greater flexibility in order taking and back-end organization and improved sales analytics.

POS 98

POS Cash Management Mobile Ordering Loyalty Program 98

Sling

AUGUST 30, 2021

In this article, the workforce management experts at Sling discuss strategies and tips that managers can use to build an HM program from scratch or improve the one they’ve got. Communicate these changes to your clients and customers before they arrive for the smoothest customer experience possible. What Is Hospitality Marketing?

Hospitality 78

Hospitality Marketing Website Management Customer Experience 78

Goliath Consulting

FEBRUARY 16, 2021

These benefits could include a safe work environment, proper enforcement of social distancing and mask-wearing; they could also include paid leave, flexibility to communicate and schedule shifts via a mobile device, as well as stability (7). Here are some tips on streamlining your hiring process. Easy Scheduling. Always be Hiring.

Recruiting 78

Recruiting Hiring Communication Mobile Ordering 78

Sling

OCTOBER 26, 2020

As mobile devices and the ubiquity of the internet continue to increase, so too does the potential for your employees to become distracted and waste 15 minutes here and 15 minutes there throughout the workday. In this article, the experts at Sling will answer those questions and help you avoid lost time and revenue. <span

Employee Relations 78

Employee Relations Social Media Small Business Communication 78

Deliverect

AUGUST 15, 2020

That’s why choosing the right ordering partner is a key decision for restaurateurs. Online ordering is growing rapidly to the point where today if your restaurant isn’t online, you are missing out on a massive revenue stream. POS providers offering ordering services. Here are the biggest players by category. Touchbistro.

Ordering 78

Ordering Mobile Ordering Online Ordering Website Management 78

MBB Hospitality

MAY 24, 2021

This article shows you how you can use NFC technology to bring your restaurant into the 20th century with some brand new customers. More and more people are using their phones to pay for food, and that’s all because of Near Field Communication (NFC). But what exactly is this technology, and how do you make it work? What Is NFC?

Technology 52

Technology Point of Sale Mobile Ordering Cash Management 52

MBB Hospitality

MAY 24, 2021

This article shows you how you can use NFC technology to bring your restaurant into the 20th century with some brand new customers. More and more people are using their phones to pay for food, and that’s all because of Near Field Communication (NFC). But what exactly is this technology, and how do you make it work? What Is NFC?

Technology 52

Technology Point of Sale Mobile Ordering Cash Management 52

BNG Point of Sale

OCTOBER 13, 2021

In this article, we take a closer look at each type of device and software and explain which features are helpful for a range of business types. POS hardware examples include: A mobile device, such as a smartphone or tablet, and any proprietary hardware options. Mobile POS Systems (mPOS Systems). Different Types of POS Systems.

POS 52

POS Loyalty Program Point of Sale Cash Management 52

Sling

JULY 28, 2021

In this article, the management experts at Sling give you some of the best employee management tips to help you get the most out of your team. With the advent and growth of mobile technology and cloud computing, many businesses conduct these processes and practices almost exclusively via computer and its associated software.

Management 97

Management Management Loyalty Program Communication 97

BNG Point of Sale

FEBRUARY 4, 2022

Once a customer's payment is read by one of these terminals it will then contact their bank in order verify if there are enough funds available for purchase before complete transaction processing. The issuing bank either approves or declines a purchase and communicates with the merchant services provider appropriately. .

Mobile Ordering 52

Mobile Ordering Customer Service Retail Customer Experience 52

BNG Point of Sale

FEBRUARY 4, 2022

Once a customer's payment is read by one of these terminals it will then contact their bank in order verify if there are enough funds available for purchase before complete transaction processing. The issuing bank either approves or declines a purchase and communicates with the merchant services provider appropriately. .

Mobile Ordering 52

Mobile Ordering Customer Service Retail Customer Experience 52

Restaurant Engine

JUNE 23, 2021

Did you know that more than 60% of consumers in the United States say they order food for delivery once a week? Offer Online Ordering. Another way to boost your restaurant delivery profits is by allowing your customers to order online for delivery. Add Group Ordering Options. You can do that with the tips in this article.

Delivery 80

Delivery Online Ordering Loyalty Program Customer Service 80

Sling

NOVEMBER 18, 2020

In this article, the workforce management experts at Sling tell you everything you need to know about time clock rules for hourly employees so you can keep your team happy, satisfy all federal government mandates, and streamline the time-tracking and payroll processes. Every business needs time clock rules for hourly employees.

Management 78

Management Management Employee Relations Mobile Ordering 78

Touch Bistro

MAY 26, 2021

In 2019, research by BRP Consulting found that 38% of dining experiences now involve smartphones or mobile devices. And this number only increased during the COVID-19 pandemic – especially for those restaurant brands with a mobile loyalty program. Progressive Web Apps vs Native Mobile Apps. Native Mobile Apps.

Loyalty Program 52

Loyalty Program Customer Experience Download Mobile Ordering 52