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How Organic Ingredients Can Enhance Your Restaurant’s Sustainability Initiatives

The Rail

These are ingredients produced under strict agricultural standards. Support for Local Farmers By sourcing organic ingredients from local farmers, restaurants can contribute to the growth of small-scale agricultural operations. What Makes Ingredients Organic? The first step toward sustainability is choosing organic ingredients.

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Restaurant Experts Talk Sustainability Tips and Trends

Modern Restaurant Management

Sourcing local ingredients and producing more in-season vegetable focused dishes help reduce greenhouse gas emissions and contributes to improving our carbon footprint. Working the season into the menus is another way to be mindful of the environment. Amy Brandwein, Chef Owner, Centrolina & Piccolina, Washington D.C.

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MRM Research Roundup: Mid-December 2019 Edition

Modern Restaurant Management

According to new research from the National Restaurant Association, 72 percent of people want a restaurant gift card this holiday season. Given that the 2019 holiday season is shorter than last year, brands will need strong gift card promotions throughout December to optimize their overall sales. Go with a Restaurant Gift Card.

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Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

Monogram® Tamper Evident Container : This recyclable, easy-to-close container has a tight perimeter seal. From screen to plate, the menu is expected to feature signature dishes and recipes that have been prepared on the show. Its size and wide opening can accommodate most dishes. It is also easy to carry and open by the diner.

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Changes at McDonald’s and Reducing Food Waste

Modern Restaurant Management

During that period, McDonald's also undertook several "velocity growth accelerators," including (1) an Experience of the Future layout, which features a combination of ordering flexibility, customer experience, and a more streamlined menu; (2) mobile ordering and payments; and (3) delivery alternatives. "When in January 2017.

Waste 253
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Could Any Neutral Cooking Oil Ever Be Worth $20? 

EATER

According to the company, the oil is created by fermenting algae, then expeller-pressing its Omega-9-rich oils into recyclable vessels. The aluminum bottle, too, is “infinitely recyclable.” Nope, the sleek metal bottle — sent to me by Algae Cooking Club — contained a clear, scentless oil distilled from oceanic blue-green goop.

Recycling 277
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5 Ways Your Restaurant Can Go Green While Saving Money

Harbor Touch

Here are five ways you can recycle, increase sustainability, and save money all at the same time. You’ll have to check with your local solid waste program or county agricultural office for details – laws vary by state. Recycle your cooking oil and grease waste so it can be used as biofuel. Provide variety in your menu.

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