Modern Restaurant Management

JANUARY 31, 2025

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features news of dramatic Valentine's Day shift, best food scenes, and the evolution of c-store foodservice. restaurants and retailers are facing a challenging 2025, according to a recent presentation by Fitch Ratings at the 2025 ICR Conference. .

Marketing 221

Marketing Loyalty Program 2024 2025 221

Lavu

APRIL 25, 2025

Setting up a POS system for a restaurant in 2025 isnt just about installing machinesits about finding the right tools to help your business run smoothly. The right POS setup can make it easier to take orders, manage staff, track sales, and keep customers happy. Key Features to Look For : Cloud-based systems for remote management.

POS 78

POS 2025 Loyalty Program Cash Management 78

Modern Restaurant Management

NOVEMBER 27, 2024

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features news of Drinksgiving and Thanksgiving trends, FSR challenges, and "out-of-the-box" dining habits. percent, adding 210,300 jobs over the year, according to T7shifts' annual Restaurant Workforce Report for 2025.

2025 221

2025 Loyalty Program 2024 Back of House 221

Perfect Daily Grind

JUNE 16, 2025

With margins and cash flow stretched thin, a machine that just roasts coffee is no longer enough; today’s roasters are increasingly demanding more from their equipment. Price volatility has continued into 2025, with the new floor for the C market now estimated at around US $4/lb.

Equipment 130

Equipment Cash Management 2050 Pricing 130

Lavu

JUNE 13, 2025

In 2025, staying competitive means embracing digital payment trends. Of course, it’s essential for most businesses to accept cash payments in some situations. If you’re wondering why restaurants are going cashless, the answer lies in speed, security, and customer preference. It’s difficult to go “completely cashless.”

2025 78

2025 Cash Management Mobile Ordering Point of Sale 78

Lavu

JULY 11, 2025

Cloud-Based POS Systems are transforming how restaurants operate by enabling remote management, faster updates, and seamless integration with other tools. From streamlining orders to managing inventory and staff, these systems provide the tools restaurant owners need to stay competitive in 2025 and beyond.

POS 78

POS Management Management Mobile Ordering 78

Lavu

JUNE 6, 2025

The right system does more than process payments—it streamlines operations, manages inventory, tracks sales, and enhances the customer experience. With so many options available in 2025, finding a solution that fits your restaurant’s unique needs is essential. Should you choose a legacy or a mobile POS system?

POS 60

POS 2025 Point of Sale Cash Management 60

Harbor Touch

MARCH 2, 2025

If you manage a restaurant or sling plates as a server, youve probably noticed tech creeping into every corner of the industry. Imagine a world where orders flow smoothly, inventory tracks itself, and guests feel like VIPs every time they walk in. million by the end of 2025, climbing to over 93 million by 2026. IoT fixes that.

Communication 78

Communication Operations Back of House Cash Management 78

Rocket Fuel

FEBRUARY 19, 2025

Better Loss Prevention in 2025 Three steps QSRs can take right now for easier workflow and better results by Rachel Auer As we enter a new year, loss prevention continues to be one of the most popular topics of conversation among QSR owners. Heres to far fewer losses in 2025 and beyond! Step 3: Identify and prevent theft.

2025 52

2025 Mobile Ordering Employee Relations Delivery 52

Lavu

JUNE 30, 2025

A well-designed POS system improves restaurant operations by streamlining order management, speeding up transactions, and delivering real-time insights that help optimize every aspect of the business. A modern POS system is more than just a cash register – it’s the operational hub of your restaurant. Want to know more?

POS 60

POS Operations Loyalty Program Mobile Ordering 60

Harbor Touch

MARCH 16, 2025

Well cover everything from automation to IT management, with examples tailored for POS users. and task completion times (how long to process inventory?). Pull sales reports to see if slow days are dragging down cash flow, or check inventory logs to spot overstocking issues. Tweak your inventory management to match.

POS 78

POS Operations Cash Management Point of Sale 78

Lavu

JUNE 6, 2025

Running a successful restaurant in 2025 means more than just great food—it requires smart financial decisions. This guide breaks down 28 proven strategies that help cut unnecessary expenses, streamline operations, and boost profitability—whether you manage a small café or a multi-location chain. Food cost control is crucial.

Loyalty Program 78

Loyalty Program Waste Recycling Inventory 78

Perfect Daily Grind

MAY 28, 2025

According to the National Coffee Association’s most recent National Coffee Data Trends 2025 report, at home remains by far the most popular place to prepare coffee ; 71% of past-day coffee drinkers had coffee prepared at home only in 2025, compared to 63% in 2020. Will transparency help justify higher coffee prices?

Retail 79

Retail Pricing Café Consumer Goods 79

Lavu

MAY 23, 2025

Disconnected Systems : Managing multiple order sources without integration causes confusion. Inventory Issues : Manual stock counts and outdated tools lead to inaccuracies and waste. A modern POS system solves these problems with faster payments, streamlined order management, real-time inventory tracking, and live sales reporting.

POS 78

POS Online Ordering Mobile Ordering Inventory 78

Lavu

MAY 9, 2025

In 2025, efficiency, integration, and real-time insights arent optionaltheyre essential. Heres a quick summary of what you need to know: Key Benefits : Faster orders, real-time inventory tracking, seamless online ordering, and detailed sales reports. If the guest pays in cash, they save. Dual pricing is a game changer.

POS 78

POS 2025 Cash Management Mobile Ordering 78

Rocket Fuel

MARCH 26, 2025

And in 2025, those losses are avoidableif you know where to look. You need a solution that pulls it all together, spots the risks, and helps your managers make smarter, faster decisions. But even the best-run restaurants are losing revenue every dayoften without realizing it. Want to Learn More?

2025 52

2025 Cash Management Coaching Demo 52

Lavu

MAY 9, 2025

Lavu vs Toast POS choosing between these two leading restaurant POS systems in 2025 isnt easy. Both offer robust tools for modern restaurants, from streamlined order management to real-time analytics. Key features include: Dual Pricing : Maximize revenue by offering different prices for cash and card payments.

POS 78

POS 2025 Customer Service Customer Experience 78

Modern Restaurant Management

MAY 12, 2020

While a limited number of Dunkin’ restaurants may still have foam cups in their inventory, the company’s distribution centers are no longer offering foam cups, making only the new, double-walled paper cups available to Dunkin’ U.S. franchisees for use in their restaurants.

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Harbor Touch

MARCH 2, 2025

If you manage a restaurant or sling plates as a server, youve probably noticed tech creeping into every corner of the industry. Imagine a world where orders flow smoothly, inventory tracks itself, and guests feel like VIPs every time they walk in. million by the end of 2025, climbing to over 93 million by 2026. IoT fixes that.

Communication 78

Communication Operations Back of House Cash Management 78

Harbor Touch

MARCH 2, 2025

If you manage a restaurant or sling plates as a server, youve probably noticed tech creeping into every corner of the industry. Imagine a world where orders flow smoothly, inventory tracks itself, and guests feel like VIPs every time they walk in. million by the end of 2025, climbing to over 93 million by 2026. IoT fixes that.

Communication 78

Communication Operations Back of House Cash Management 78

Harbor Touch

MARCH 16, 2025

Well cover everything from automation to IT management, with examples tailored for POS users. and task completion times (how long to process inventory?). Pull sales reports to see if slow days are dragging down cash flow, or check inventory logs to spot overstocking issues. Tweak your inventory management to match.

POS 78

POS Operations Cash Management Point of Sale 78

Harbor Touch

MARCH 16, 2025

Well cover everything from automation to IT management, with examples tailored for POS users. and task completion times (how long to process inventory?). Pull sales reports to see if slow days are dragging down cash flow, or check inventory logs to spot overstocking issues. Tweak your inventory management to match.

POS 78

POS Operations Cash Management Point of Sale 78

Modern Restaurant Management

MARCH 11, 2025

Escoffier is aiding restaurant owners and managers by preparing qualified candidates ready for engaged employment. Whether it’s speeding up order times, improving inventory management, or boosting loyalty programs, every tool should serve a purpose. Aligning tech with business goals is a must.

Loyalty Program 471

Loyalty Program Mobile Ordering Customer Experience Online Ordering 471

Modern Restaurant Management

NOVEMBER 1, 2024

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features news of how restaurants are a saving grace for malls, the economic impact of Taylor Swift in town, and how influential reviews can be. Inflation (or the increased costs of goods and services) is still a top pain point for operators (15 percent).

Point of Sale 221

Point of Sale 2024 Mobile Ordering Consumer Goods 221

Hot Schedules

MARCH 11, 2025

Inventory Blind Spots Are Costing You Thousands From linens to liquor, hotel inventory can be a black hole. 🔑 The Fix: Smart inventory management keeps track of every item, auto-replenishes stock at optimal levels, and reduces waste. Stocking too much means wasted capital; too little means unhappy guests.

Hotels 78

Hotels Operations Cash Management Demo 78

Modern Restaurant Management

APRIL 29, 2025

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features trends in off-premise, coffee wars, the AI lifeline, the return of lunch, and how teens spend their dollars. Transactions for the four weeks ending April 6, 2025, were flat (0 percent) year-over-year.

Reservations 488

Reservations 2025 Marketing Loyalty Program 488

Perfect Daily Grind

JUNE 6, 2025

(New York City, New York, US) Tue, 3 Jun – Seoul will host the 2025 World AeroPress Championship in December. Seoul, South Korea) Tue, 3 Jun – Brazil’s 2025 robusta harvest may exceed estimates. Seoul, South Korea) Tue, 3 Jun – Brazil’s 2025 robusta harvest may exceed estimates.

2025 61

2025 Pricing Café Events 61