2021 Design Food Truck License 
Touch Bistro
APRIL 27, 2021
Exploring how to start a food truck business is a smart move in 2021. But before you start tossing around clever food truck names and drafting up your menu, it’s essential to do your homework on the food truck business model. How much does it cost to start a food truck business?
The Restaurant Times
SEPTEMBER 30, 2021
Food truck businesses have never been more popular than they are now. In 2020, we saw a significant rise in the number of food trucks. Moreover, since the COVID-19 pandemic, many customers prefer to eat from food trucks rather than restaurants as they are relatively safer. Think About What You Like .
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7 Shifts
JULY 16, 2021
Obtain Permits and Licenses. Design the Floor Plan Layout. Mobile Coffee Shops (Carts and Trucks). Do they serve just coffee or small foods as well? Many food businesses have gotten their start through sites like Kickstarter , Indiegogo , AngelList , GoFundMe. Business License. Liquor License.
Cheetah
OCTOBER 11, 2021
As of 20 July, 2021, the Shared Spaces Program made outdoor dining in parklets permanent and waived registration fees. Where alcohol is concerned, a statewide bill amendment , enrolled on 7 September, allows restaurants and bars to renew their licenses for serving alcoholic beverages for on-site consumption in parklets. Accessibility.
Open for Business
NOVEMBER 21, 2022
Aspiring restaurateurs once looked to the food truck as a way to break into the business. In spite of pervasive anxiety about a possible recession, people are still dropping money on food delivery. DoorDash’s revenue increased by 33% in the third quarter of 2022 compared to 2021, according to the Wall Street Journal.
EATER
MARCH 30, 2022
Outside the Big Saver Foods market in the small Los Angeles neighborhood of El Sereno, a cluster of sidewalk vendors wait in the parking lot for hungry customers to finish their shopping and stop by for a pupusa or an agua fresca. But others worry the proposed regulations don’t prioritize food safety enough to protect consumers.
Modern Restaurant Management
MARCH 26, 2021
Renovations will be completed throughout the remainder of 2021, leaving each restaurant with a fresh, new and improved look and feel. In the coming months, restaurants across Arkansas, Kansas, Missouri and Oklahoma will undergo renovations without disrupting the amazing service and incredible food quality guests have come to love.
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