Hot Schedules

NOVEMBER 3, 2021

E xperts predict the global hotel industry in 2022 will return to 80 percent of 2019 demand — as more vacationers return to the fold and business travelers book trips once more, how have your offerings adapted to post-pandemic consumer demands? What Hotel Menu Trends Will Define 2022? b3lineicon|b3icon-tray|?|Tray. Modern Dining.

Hotels 148

Hotels 2022 Menu Tip Distribution 148

The Wine Knitter

FEBRUARY 8, 2021

The first vineyards were planted here in the 1980s during Chile’s revitalization of its viticulture industry. The vineyards for Ritual wine benefit from the cool morning fog and cloud cover. ​Fortunately, Covid has not interrupted the winery’s rituals and organic practices from the vineyard to the winemaking process.

Vineyard 78

Vineyard Compost Certification Magazine 78

The Wine Knitter

APRIL 19, 2022

Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. The world’s most wide-ranging wine sustainability code, SCWI, has served as an inspiration for numerous other countries and wine regions. Conserving Biodiversity in the vineyards 4.

Vineyard 98

Vineyard Certification Sustainability Recycling 98

Modern Restaurant Management

FEBRUARY 14, 2020

The brand recently launched its philanthropic arm – aptly named the Game On Foundation – to support youth sports facilities in the communities it serves. “Providing a sense of community is a top priority in every market we serve,” said Brandon Landry, who founded Walk-On’s in 2003.

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Back of House Hotels Leadership Design 131

EATER

SEPTEMBER 1, 2021

The Napa Valley farm and food producer helped pioneer California’s olive oil industry in the 1990s, and began making artisanal unfiltered vinegars with grapes from nearby vineyards in the early 2000s. After 20 years working in restaurants, she launched the Brooklyn-based brand in September 2019. Why settle for the routine?

Consumer Goods 88

Consumer Goods Email Marketing Compost Point of Sale 88

EATER

DECEMBER 23, 2020

In 2019, the Russian River approached record levels , leaving pockets of Sonoma County, including the Connaughtons’ property, completely submerged. About two hours north of San Francisco, it exemplifies Northern California’s magnetism, with dramatic Pacific views, redwood forests, and rolling hills lined with vineyard rows.

Menu 130

Menu Agriculture Seasonal Menu Vineyard 130

Modern Restaurant Management

NOVEMBER 2, 2020

COVID-19 forced mass shutdowns of restaurant dining rooms, causing the industry to consider new options for dining out at home and modifying store footprints to better serve the increased need for delivery and take-out orders. From April 2019 to March 2020 – when U.S. From April 2019 to March 2020 – when U.S.

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2020 Mobile Ordering Hotels Food Safety 221