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River Road Chardonnays

The Wine Knitter

Photo courtesy of Ron Rubin Winery With a degree in viticulture and enology at UC Davis obtained in the early 70s, Ron Rubin fulfilled a 40-year dream, and in 2011 purchased River Road Family Vineyards and Winery. A special blend of American and French oak barrels is used to age the wine. Ron Rubin Photo courtesy of winery.

Vineyard 108
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Umpqua Valley Wine

A Wine Story

Melrose Vineyards is located on the bench of the South Umpqua River where once stood an early French Settlement. Melrose Vineyards’ owners (Wayne and the late Deedy Parker) arrived in 1996 to make Umpqua Valley Wine. The original vineyard of 82 acres was planted in the summer of 1996. Trella Vineyards.

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Black Vintners and Wine Professionals in the Spotlight?

Sante

opened Woburn Winery, the first American, Black-owned vineyard and winery, in Virginia. His passion for wine grew from serving it to selecting grapes from Oregon vineyards and learning the art of winemaking to produce wine for top New York restaurants.??. single vineyards. McBride Sisters Robin and Andrea in the vineyard.

Vineyard 147
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Indulging The Palate

The Wine Knitter

If you are looking to dazzle your palate, celebrate a special occasion, or seek something beyond the usual wine gift this holiday season, consider these wines. The grapes are sourced from a single vineyard of 100-year-old vines, with fermentation and aging taking place in large French oak barrels.

2012 105
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Ending On A Sweet Note!

Sante

They have 150 acres of orchards and 35,000 apple trees in the Pays d’Auge, which is designated as the source for the finest apples in Normandy. AOC Calvados Pays d’Auge maintains the highest quality source for fruit and production methods. Capezzana Vin Santo Riserva DOC 2011. Alcohol: 40%, 80 proof. SRP: 200ml $14.99/750ml

2000 130
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Ending On A Sweet Note!

The Wine Knitter

They have 150 acres of orchards and 35,000 apple trees in the Pays d’Auge, which is designated as the source for the finest apples in Normandy. ​AOC Calvados Pays d’Auge maintains the highest quality source for fruit and production methods. This brandy is smooth and has a rich quality to it. Alcohol: 14.5%

2000 78
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Sparkling Wines Of Germany

The Wine Knitter

​World War 1 and II brought devastation to the vineyards, economy, and the downfall of sparkling wine in Germany. It is the same as above but with a minimum of 85% of the grapes sourced from one of Germany’s 13 wine regions. It can be made in the tank (minimum 90 days on yeast, 30 of those with continuous mixing).

Vineyard 103