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Five Common Seasonal Hiring Mistakes and How to Avoid Them

Modern Restaurant Management

Despite a slowed holiday hiring season, there is still a demand to hire restaurant employees to keep up with the inevitable influx of folks who eat out more frequently around the holidays—in fact, 17 percent of restaurant leaders are still looking to hire workers. Mistake #1: Neglecting a season-specific hiring strategy. How to avoid.

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P.F. Chang’s To Go and Wing Squad Delivers

Modern Restaurant Management

He also previously worked with Taco Bell Corporation and Mobil Oil Corporation. Chang’s Asian favorites they know and love in a convenient format that provides a solution for online ordering, takeout, catering and delivery in areas that don’t have a P.F. PPX Hospitality Launches. Chang’s restaurant nearby.

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German Restaurants Are Expanding: 57 Concepts You Should Know

Apicbase

In no particular order – let’s go… Hans im Glück 93 Outlets Burgers Full Service Germany, Austria and Switzerland In the Brothers Grimm’s fairy tale Hans in Luck , Hans starts his journey with a big piece of gold, which he trades down for things of lesser value. Ready for a deep dive? And pasta is cooked on a gas stove.

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AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. These include marketing, website development, omnichannel payments and point-of-sale (POS) solutions. "We're

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#LifeOrDeathRecipe Challenge and ‘A Woman’s Place’

Modern Restaurant Management

Mentors on the platform harbor vast expertise on a variety of culinary related topics, bringing a range of perspectives and backgrounds to chefs around the country in need of support and advice. Consumers can order for delivery or pick-up through digital channels, or on-site using kiosks. Plamondon, Sr. Dies at 88. Sedgwick St.,

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The 20/20 on 2020: Restaurant Experts Weigh In

Modern Restaurant Management

Labor issues will continue to bring challenges in 2020, but these challenges will offer restaurants the opportunity for a continued and relentless focus on creating rewarding environments for employees. The ongoing labor shortage is leaving employers struggling to hire and maintain employees while also being pressured to increase wages.

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Fighting Voter Suppression in Hog Country, North Carolina

EATER

As a swing state that voted for Barack Obama in 2008, Mitt Romney in 2012, and Donald Trump in 2016, North Carolina will be pivotal in this election. An employee of the Mecklenburg County Board of Election in Charlotte, North Carolina holds up instructions that are mailed with absentee ballots for the 2020 election.

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