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MRM Research Roundup: End-of-May 2020 Edition

Modern Restaurant Management

However, growth in average spending per guest remains negative for full-service restaurants. According to Guest Trends Insights: Guest sentiment for “off-premise” restaurant offerings improved in March as restaurants began shifting their efforts toward improving to-go and delivery operations.

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AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

To support and empower food brands, manufacturers, restaurants, and other industry stakeholders in the UK, Tastewise has accelerated growth, adding localized data of 183K restaurants and delivery menus, over 2.8B She founded Virtus Wines International in 2008, dba Wheelhouse Libations, and The SIP Agency. social interactions, and 1.2M

Serving 517
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#LifeOrDeathRecipe Challenge and ‘A Woman’s Place’

Modern Restaurant Management

As part of the effort, KitchenAid is partnering with JBF to create more possibilities in the kitchen for culinary professionals as they face a difficult recovery. In addition, pickup and delivery will also be available at Tortazo at Willis Tower – a sister brand of Tortas Frontera. LifeOrDeathRecipe Challenge.

Allergens 364
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How Coronavirus is Impacting Restaurants

Aaron Allen & Associates

March 19, 2020 Domino's Announces Need for 10,000 Employees Domino's announces the need for 10,000 full-time and part-time employees to support increased demand for delivery. Restaurants will still be offering delivery and takeout. We’ll be updating as developments continue to unfold. . . March 19, 2020. March 19, 2020.

2020 130
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How Coronavirus is Impacting Restaurants

Aaron Allen & Associates

March 18, 2020 NRA Recovery & Relief Proposal The National Restaurant Association presents a restaurants recovery and relief proposal to the White House with projections of more than $225b in sales losses and 5–7 million jobs lost. Restaurants will still be offering delivery and takeout. March 18, 2020. March 18, 2020.

2020 52
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Where to Eat in 2022

EATER

Lockdowns caught the food and beverage industry off guard, and even as businesses pivoted to delivery, they faced shortages of containers and delivery riders, followed by more challenges. Over the last decade, San Antonio has embraced change without losing its grip on its roots.

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MRM Research Roundup: Delivery Fraud, the Playground Effect, and Top 100 Places to Eat

Modern Restaurant Management

Turn Pricing into a Growth Strategy : A smarter approach to menu pricing can boost revenue and profitability without compromising guest experience. Delivery Fraud Incognia released the Gig Economy Edition of its annual Frontline Report. Explore Easier Access to Capital : Traditional loans aren’t the only option. percent to $3.3

Delivery 221