We’re All Learning to Love Jellyfish Now, Thanks to Climate Change
EATER
MARCH 24, 2021
The compound impacts of acute events where all of these come together — such as with the blob, a persistent “heat wave” of ocean water that can decimate marine food webs — reveal long-term effects: Cheung’s research has shown that future blobs will hit salmon, as well as bottom dwellers such as Pacific cod and sablefish, hardest.
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