Modern Restaurant Management
AUGUST 30, 2022
Accurate, reliable tracking requires digital technology. ConAgra Foods pleaded guilty to a criminal misdemeanor and paid more than $11 million in fines for a salmonella outbreak linked to peanut butter in 2006 and 2007. They also invested in digital technology. Pencil, paper, and spreadsheets will not suffice.
The Wine Knitter
JANUARY 9, 2023
They have an HVE-3 certification (high environmental value), the highest level given in France for the entire farm operation. In 2007 we needed to take a different approach. Our up-to-date technology makes it easier to address any issues. The average age of vines is about 30 years, with the oldest vines over 50 years old.
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Modern Restaurant Management
JUNE 14, 2020
I’ve known Jitse since 2007 and his story is much like mine. All desk workspaces are complete with Herman Miller chairs tailored for comfort, and all members have access to technology-forward amenities including high speed WIFI, 24-hour smart phone activated office entry, and five reservable smart TV conference rooms.
Restaurant Clicks
NOVEMBER 22, 2021
TripAdvisor awarded Memphis Amerigo the Certificate of Excellence for the last five years! In 1987, Café Society opened in Memphis, and in 2007, Café Society welcomed new owner, Chef Cullen Kent, who studied the culinary arts in Le Cordon Bleu in Paris. The rooms have conference technology for presentation and business meetings.
Modern Restaurant Management
OCTOBER 29, 2020
The restaurant industry is in the midst of the e-commerce phase, where restaurants must get creative by embracing technology and new sources of revenue generation to reach customers outside of their four walls.” “We believe technology like Flippy ROAR can improve customer service and kitchen operation.
Modern Restaurant Management
FEBRUARY 6, 2020
Other enhancements, including overhauls of the brand’s technology systems and mobile app, are on the horizon. For 2020, we are gearing up for major enhancements in technology and menu innovation – plus, we will continue our aggressive development plans. 2020 is going to be a breakout year for Fazoli’s.”
Modern Restaurant Management
FEBRUARY 21, 2020
All James Beard Award winners receive a certificate and a medallion engraved with the James Beard Foundation Awards insignia. to earn the Marine Stewardship Council Certification in addition to its ethos of healthy fare for all, Sushi Maki maintains its mission of incredible food from credible sources.
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