Restaurant Clicks
OCTOBER 4, 2021
This restaurant features freshly prepared sushi and sashimi dishes, with a Latin influence infused in the café’s menu. If you plan on visiting this casual, takeout sushi spot, I recommend the Thrasher Plate, a solid favorite among locals and regulars. It’s a casual but classy place to dine with a group of friends.
Restaurant Clicks
JULY 24, 2021
Most of these places are casual and easy to order from, too, so they’re perfect for some quick take out. Established in 2007, Love & Honey Fried Chicken has become a Philadelphia favorite in the past years. This spot is laid-back and casual, so it’s the perfect spot for any occasion.
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Restaurant Clicks
OCTOBER 23, 2021
The menu at Empellon is American with Mexican influences served in an upscale environment. Frida is a gorgeous restaurant that is the perfect combination of casual but elegant. If you’re looking for a casual, all-day eatery that services authentic Italian cuisine, you need to check out La Pecora Bianca. Make a Reservation.
Restaurant Clicks
NOVEMBER 13, 2021
City House has become known for its pizzas since they opened back in 2007. Their menu has a little bit of everything, though the most prevalent influences are French, Spanish, and Italian. The Bourbon Steak is a serious fine dining restaurant, where you’ll find great food so long as you fit the business/smart casual dress code.
Restaurant Clicks
NOVEMBER 18, 2021
It’s a casual establishment where anyone can drop in and grab light fare and drinks to-go. Located on Columbus Avenue, this Upper West Side restaurant has a luxurious modern ambiance, tavern-style bar, and open skylight ideal for enjoying American dishes with an Italian influence. Nougatine at Jean-Georges. Make a Reservation.
Modern Restaurant Management
MARCH 8, 2024
State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. Digital ordering is still larger at fast casuals versus QSR. Half of fast casuals achieved 26-50 percent digital sales, while nearly half of QSRs had 11-25 percent digital sales.
Modern Restaurant Management
DECEMBER 28, 2020
I see flat-fee QSR, hybrid or fast casual restaurants with fixed-price approachable menus of typically unattainable offerings, such as Burger Lobster (lobster) and Sugarfish (sushi, omakase) becoming more popular. For now, it's just a matter of figuring out how we're going to survive. Vegan and Veggie forward will continue to grow.
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