Modern Restaurant Management

NOVEMBER 11, 2019

The study, conducted with third-party research firm YouGov, examined people’s preferences around hotel restaurants and bars, uncovering that F&B holds quite a bit of weight. Loyalty rewards for their restaurants and bars: Almost 1 in 3 (32 percent). The Local Influence.

Travel 118

Travel Food Hotels Loyalty Program 118

KaTom

OCTOBER 24, 2019

Before its demise, Pan Am set the bar high for air travel by serving Parisian-inspired meals midflight on tables set with linen tablecloth and fine china, comfortable seats with generous space in between, and an upstairs first class section. A post shared by The Pan Am Experience (@panamexperience) on Apr 1, 2019 at 12:01pm PDT.

Airlines 62

Airlines Dietary Restrictions Uniforms License 62

Restaurant Clicks

NOVEMBER 13, 2021

City House has become known for its pizzas since they opened back in 2007. The chefs serve up a tasting menu to diners seated around a counter on the edge of their open kitchen. First of all, they have an oyster and raw bar that’s separate from the rest of the establishment. The Baba Ganoush (served in its skin!)

Back of House 121

Back of House Reservations Fine Dining Seating 121

EATER

JUNE 9, 2022

Not just a trend, ice cream made specifically for dogs has become lucrative industry Technically, you, a human, can eat the ice cream from Salty Paws , an ice cream shop that offers flavors like peanut butter and bacon, plus a topping bar. But founder Suzanne Tretowicz wouldn’t exactly recommend it.

Dietary Restrictions 97

Dietary Restrictions 2005 Point of Sale 2007 97

Modern Restaurant Management

FEBRUARY 6, 2020

In addition, her son Naheed brings more than 25 years of experience in restaurant franchising and will serve as CEO of CPK’s Alberta footprint. ce is not just a juice bar, it’s truly an experience and a lifestyle,” said Rabkin. locations, whether joining us on vacation or business travel. .” ce in 2013.

Franchise 153

Franchise Franchising Fast Casual Customer Experience 153