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What Are Crytpo Restaurants Serving Up?

Modern Restaurant Management

Cryptocurrency has real-world applications in the food industry, with restaurants using it to create new and exciting foods for their customers and find ways to use crypto as payments. Application of Blockchain in the Food Industry. Blockchain technology has been applied to the food industry. Camboflare.

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How to Fast Track International Restaurant Expansion

Aaron Allen & Associates

Later, casual dining operators saw and chased the appeal of international expansion but did so far less effectively due to the model and approach. The post How to Fast Track International Restaurant Expansion appeared first on Aaron Allen & Associates, Global Restaurant Consultants. Firstly, QSR chains went abroad.

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Nashville Pizza Places to Check Out This Week

Restaurant Clicks

This fast-casual artisanal pizza eatery combines community outreach with Nashville’s musical spirit. Started by three Tennessee State University grads who wanted to feed and employ their North Nashville neighborhood community, Slim & Husky’s Pizza Beeria became a fast hit for its delicious artisanal pizza and craft beer selection.

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MRM Research Roundup: Catering, Kiosks, Tipping and Dry January

Modern Restaurant Management

Q4 Restaurant Trends Toast released its Q4 2023 Restaurant Trends report that examined catering activity around the holidays, large events, cold-weather food and alcohol preferences, and weekly tipping trends. State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands.

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Top-Rated Austin Restaurants to Check Out This Week

Restaurant Clicks

Fonda San Miguel is an upscale traditional Mexican food restaurant located inside a classic Hacienda-style compound in Austin’s Rosedale neighborhood. With six locations around Austin, Veracruz All Natural is a casual and trendy Mexican taco stand and outdoor eatery owned and operated by Mexican native sisters Maritza and Reyna Vazquez.

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Veganuary and Beyond: Capitalizing on Growing Plant-Based Trend

Modern Restaurant Management

Data supplied by Tenzo, found that vegetarian and vegan meals have seen a sales increase of 2.1 percent in the first week of January across fast casual and quick service restaurants in the UK as compared to the first week of December. Phoenix Saute. Chef Anthony Spino.

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MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

Modern Restaurant Management

” Southern Glazer’s Wine & Spirits is celebrating its 19th consecutive year as the host of the Food Network & Cooking Channel South Beach Wine & Food Festival presented by Capital One (SOBEWFF®), a star-studded, five-day destination event, held February 19 – 23. in Plano, Texas.