the-journal category pasta 
EATER
NOVEMBER 9, 2020
One such company, CloudKitchens, started by former Uber founder and CEO Travis Kalanick, has received hundreds of millions of dollars in funding, and according to a recent Wall Street Journal report , it’s spent more than $130 million in the last two years on real estate for its kitchens. Mariah Tauger / Los Angeles Times via Getty Images.
Restaurant Clicks
OCTOBER 27, 2021
Chef Renato Viola moved to Miami Beach under the O1 Visa category, reserved for “Extraordinary Artistic Ability,” so the restaurant borrows its name as a recognition and reflection of his incredible skill. Miami is a large metropolis with a diverse cultural and arts scene and a considerable influence on international trade.
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EATER
MAY 27, 2020
Once known known as the Book, Broadcast, and Journalism Awards, the media awards honor work in those categories from 2019. American Sfoglino: A Master Class in Handmade Pasta Eric Wolfinger (Chronicle Books). Pasta Grannies: The Official Cookbook: The Secrets of Italy’s Best Home Cooks Vicky Bennison (Hardie Grant Books).
Modern Restaurant Management
SEPTEMBER 14, 2021
New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.
Modern Restaurant Management
JANUARY 31, 2020
percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. (YEA) report, a benchmark of local economic strength in the U.S. The report found that most local economies nationwide slumped in 2019, down 1.3 A weak fourth quarter, down 1.4 calculated? GDP growth?.
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