Modern Restaurant Management

FEBRUARY 22, 2022

Not every employee wants a bottle of wine or a coupon but rather some time off or even just shout outs for accomplishments. Employee recognition is not an out-of-the-box solution; it should be tailored to what benefits your employees value the most. Merchandise and Prizes. Personalization is key. The Takeaway.

Cash Management 208

Cash Management Merchandise Front of House Coupons 208

Cheetah

OCTOBER 22, 2021

Use the weeks leading up to Halloween to take advantage of the festive spirit. Your chef and mixologist will surely have their take on how fall staples like pumpkin, oranges, cinnamon and apples can create wonderful dishes and cocktails. Halloween Merchandise to Boost Restaurant Revenues. Invite guests to try them out.

Merchandise 148

Merchandise Social Media Coupons Customer Experience 148

7 Shifts

OCTOBER 9, 2020

Here are six steps to take before opening any restaurant website builders. Restaurant website design: Taking a DIY approach vs. hiring a web development team Consider whether you want to build your restaurant's website or hire someone to do it for you. Check out this example from Barcelona Wine Bar for inspiration.

Design 397

Design Social Media Mobile Ordering Online Ordering 397

Touch Bistro

MAY 26, 2021

With so many people out in a sea of stars and stripes on the 4th of July, how do you get them to come to your restaurant? The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. The short answer is offering enticing 4th of July specials.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Indoor Media

MAY 3, 2021

You’ve done what you can to build out your social media platforms, and you’re starting to see some serious merchandise sales. If more and more people catch on, you’re looking at weeks or months of half-price shoppers and may end up making regulars out of your least helpful customers.

Coupons 78

Coupons Advertising Loyalty Program Social Media 78

Modern Restaurant Management

APRIL 15, 2020

As more restaurants focus their undivided attention on their off-premise offerings and guests adapt their consumption to this new environment, plus some of the government relief measures take effect, some small improvements may lie ahead.” Two-thirds (66 percent) of consumers say they have ordered take-out/delivery in the past 2 weeks.

2020 196

2020 Fast Casual Point of Sale Online Ordering 196

Restaurant Clicks

JANUARY 21, 2020

In an industry as passionate as the restaurant business it can be hard to stand out amongst competitors. Merchandise. Competitors are taking any advantage possible when it comes to their success, so it’s crucial to stay ahead of the curve. What is Restaurant Branding? This includes but is not limited to your brand’s.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78