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Entering China’s Emerging Coffee Market

Perfect Daily Grind

China might be the fourth-largest country in the world and have the largest population on earth, but it has one of the world’s lowest coffee consumption rates, with citizens consuming an average of just one cup a year. . China has produced and consumed tea for centuries. Then take a look at Deconstructing Russia’s Coffee Market.

Marketing 194
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Coffee News Recap, 3 Feb: “Huge differences” in caffeine content across major UK coffee chains, combining milk and coffee may have anti-inflammatory effects & other stories

Perfect Daily Grind

The two-day event will include lectures, seminars, sensory experiences, and networking opportunities. The multi-boiler RS1 passed an initial sensory test to assess the machine’s consistency in terms of extraction temperature, pre-infusion technology, and steam production. Here are this week’s stories.

2023 173
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Quality Control

EATER

Veronica Foods’ focus on quality can often feel opaque to the regular consumer, with tables detailing information on polyphenols, free fatty acids, diacylglycerols, and more. Those stores are the only part of the Veronica Foods chain that the consumer will see. But Bradley was right about their position in the industry: total U.S.

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Coffee News Recap, 16 Sep: Brazilian coffee export revenue up by 61.4% in 2022, EU votes in favour of anti-deforestation law & other stories

Perfect Daily Grind

Rojewska, who is a former World Barista Champion and the 2022 World Coffee in Good Spirits Champion, will represent Poland at this year’s World Brewers Cup in Melbourne, Australia from 27 to 30 September 2022. The company says it will incorporate NFT technology into its current loyalty programme to create new experiences for customers.

2022 174
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Wasting Away: Reducing Food (and Energy) Waste for Restaurants

Sustainability Beyond the Plate

The Food Service Tecnology Center (FSTC) held two educational seminars in June covering the relationship between food and energy waste. Anne Baker (left) & Kimberly Lam with Republic Waste Services present at the FSTC food waste seminar on June 14th, 2017 in San Ramon, CA. Richard Young, Director of Education.

Waste 40
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7 Challenges Being a Restaurateur You Will Have to Confront

Bingage

Mistakes made by restaurants are offering a large menu with a lot of variety that often confuses consumer while selecting a dish. Great hospitality charms the customer even more and for this, they need good training. This happens because of the lack of new technologies, low capital and standardization in operational factors.

Seminar 57
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2020 Industry Trade Shows, Conferences

Bevology

While most of us are focused on O/N/D, it’s also a good time to start planning for 2020. Below is a list—in chronological order—of industry trade shows, conferences, seminars and summits that are relevant to the U.S. South Beach Wine and Food (consumer/trade crossover): Feb. “Bev. ” business.

2020 68