Restaurant365

AUGUST 21, 2020

Federal and state governments have Workers’ Compensation programs that provide compensation to employees injured on the job. Reporting is required for employers with 50 or more full-time employees and self-insured employers of any size. ServSafe Certifications. Understanding Workers’ Compensation. Conclusion.

Blog 78

Blog Restaurant Law Recruiting Employee Relations 78

The Restaurant Times

SEPTEMBER 30, 2021

What equipment your truck must have, what permissions you and your staff require, and if you need a commissary kitchen are all governed by health standards. Fire certificates. Insure your truck . Regulations for food trucks are divided into three categories: health, zoning, and vehicle restrictions. . Vehicle license.

Food Truck 52

Food Truck Food License Mobile Ordering 52

EATER

MAY 22, 2020

So far, the federal government has failed to mandate any meaningful protections for grocery workers — and, as Mother Jones points out , only a “handful” of states have taken action themselves, some mandating masks for workers, shoppers, or a combination of the two. COVID-induced caretaking responsibilities do not qualify.

Employee Relations 144

Employee Relations Food Safety Website Management Social Media 144

Modern Restaurant Management

JULY 15, 2020

However, restaurants seeking to capitalize on this new technology must navigate the aviation and privacy laws governing commercial drone operations. Federal Aviation Administration (FAA) regulations require that drone obtain a remote pilot certificate. The first is a waiver of Part 107.31

Delivery 193

Delivery Restaurant Law Insurance Food Safety 193

Modern Restaurant Management

AUGUST 5, 2020

In recent months, they have been advising clients on issues ranging from Paycheck Protection Program (PPP) loans to reducing and rehiring employees to recovering losses from insurance companies and renegotiating leases. Selvin (insurance and business interruption) and Elliot N. Other members of the new practice include: Randy S.

Food Safety 210

Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

EATER

APRIL 20, 2021

government will finally start disbursing targeted aid to one of the hardest-hit sectors of the U.S. Restaurants that are on temporary hiatus — those shutting down during slow seasons or venues that have taken a pause during government-mandated closures — are still eligible for funding. What can restaurants spend the funds on?

Food Truck 112

Food Truck Document Small Business Point of Sale 112

Modern Restaurant Management

JULY 27, 2020

Sampson, partner at Leech Tishman in the firm’s Insurance Coverage and Litigation Practice Groups. “We’re seeing similar restrictions across the country, as states and local governments try to address health concerns related to the COVID-19 pandemic. .” ” The Resource Center can be found here.

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

EATER

APRIL 1, 2022

After a year-plus of organizing, workers at more than 140 Starbucks locations have announced plans to unionize as Starbucks Workers United, and at least six of those stores have won their union campaigns, demanding higher wages, better health insurance, and better safety protocols during the pandemic. Because of U.S.

Employee Relations 98

Employee Relations Loyalty Program Restaurant Law Hospitality 98

Modern Restaurant Management

OCTOBER 15, 2019

Of those surveyed, 60 percent said they prefer physical gift cards or paper certificates to digital versions. Interestingly, despite the media coverage and government-initiated campaigns in the UK to deal with plastic waste, there is still a lag in younger Britons’ awareness. Becoming Your Own Boss.

2019 84

2019 Point of Sale Small Business Consumer Goods 84