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Flag on the Play! Four Penalties Your Bar Can Avoid During Super Bowl Weekend 

Modern Restaurant Management

Here are coaching tips to get your team ready for a super weekend in your bar. BreweryDB’s brew page is an excellent resource to build your playbook with accurate (brewery-sourced) and easy-to-remember information, including tasting notes, ABV, and food pairing suggestions. Review the beers on tap and new beers on deck.

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Great Lake, Greater Efficiency at Big Lake Brewing

SpotOn

A single-location brewery that has grown from drinks-only to a full food menu that makes up 60% of sales, Big Lake credits the pandemic for instilling flexibility into its DNA. Jones uses to-the-minute reporting from their brewery POS system to identify best sellers and build a more profitable menu. ” It’s true.

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3 Steps to Get Your Business Ready for the Restaurant Reopening

Cheetah

In May, the fantastic news we’ve all been waiting for finally came: San Francisco officially moved into the yellow tier (minimal risk), allowing indoor restaurants, bars, breweries, and wineries to reopen at 50% indoor capacity! To attract a loyal, hard-working staff, find a way to offer more benefits, such as sick leave and career coaching.

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How Restaurant & Cafe Owners Can Learn from Sports Fans and Violin Players

Ken Burgin

A week later he shared one that’s even more relevant for cafes & restaurants: 150+ Fan Engagement Ideas for Craft Breweries to Entertain, Educate and Drive Revenue. Here’s Ray in a recent online coaching session, and here he is jamming Waltzing Matilda …

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MRM Franchise Feed: Greek from Greece Grows and Hearts Afire for Mac & Cheese

Modern Restaurant Management

Maria is also a certified health coach specializing in nutrition and wellbeing. The expanded draft list features staples in the lager and ale category, plus several options from local breweries. The Kennett Square restaurant will be operated by Chris and Maria Kotanidis.

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Where to Eat When Visiting Niagara Falls

Restaurant Clicks

Savor Weinkeller Tide and Vine Oyster House Red Coach Inn The Griffon Gastropub AG Inspired Cuisine Bakery Restaurant & Lounge Flying Saucer Restaurant Niagara Brewing Company Pho Xyclo Queen Charlotte Tea Room Zaika Indian Cuisine & Bar Wine on Third Top of the Falls Skylon Tower Casa Mia Ristorante Hard Rock Cafe. Red Coach Inn.

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From Dulces to Dairyland: How Ramses Alvarez Blends it All

SpotOn

Amid corn mazes and breweries, Alvarez found a sandbox for his fusion cooking style and a community of like-minded operators committed to a thriving restaurant industry.  Along with the opportunity, they coached me every single day to help me succeed. They were so grateful, so incredible.