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THE 2021 CHEF SKILL SET

Culinary Cues

Sometimes the change curve can be mapped out allowing ample time to gear up with new skills, new products, new methods of production, and a laser focused marketing strategy, while on occasion, something environmental takes place that forces a more immediate response. Think about the technology sector as a prime example.

2021 474
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The American Restaurant 2022 (Post Pandemic)

Culinary Cues

At least the real bad news is out of the way. Now, let’s think about the purpose of restaurants so that current and potential restaurateurs and chefs can choose the direction they want to take. Of, course the food must be tasty and appealing at some level and above all else – consistent.

2022 477
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OUR DAILY BREATH: CHEFS – REMEMBER THE IMPORTANCE OF “WOW”

Culinary Cues

Building a well thought out strategy for starting up the restaurant engine after we move forward is paramount and will, in the process of thinking it through, give every chef and restaurateur a spark of excitement to lean on. There is so much to think about, so many decisions to make, and so much angst about what the future holds.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Restaurants, Convenience Stores and other Food Service Operators can visit www.transact-tech.com/bohaoffer.

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34 Restaurant Marketing Ideas: How To Market Your Restaurant in 2024

7 Shifts

In 2020, the number of establishments in the food and beverage industry was estimated to be 23.1 Select the best marketing channels for your business: Find out where your target audience spends most of their time (on Facebook, Twitter, TikTok, YouTube, or Instagram?) Use high-quality images (of your actual food, if possible).

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List of Licences Required to Open a Cloud Kitchen in India

Bingage

Are you planning to start a cloud kitchen in India ? however starting a new business is not a piece of cake for everyone, you must have a clear mindset on the concept of the cloud kitchen business model. Here’s a list of important license required to open cloud kitchen – 1. Kitchen Layout Plan 7. Affidavit 5.

License 98
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The Beginner’s Guide to Opening a Food Truck Business: Part 1

Cheetah

Tapping into a $1 Billion Food Truck Market Food trucks have been around forever, but only in recent years has this business really taken off. Whether its a food cart, concession trailer, or food truck, these kitchens on wheels are popping up everywhere. But it’s not all fun and games.