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The Top Five Startup Costs Restaurant Owners Need to Know

Modern Restaurant Management

Remember that it can also be expensive to hire and train new employees. Make sure you do a projection and daily audit to ensure your payroll costs are commensurate with your current revenue. Licensing and Permits. Before you can open your restaurant, you need to have the right licensing and permit.

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6 Secrets To Ace Restaurant Health Inspections

The Restaurant Times

The body is responsible for setting safety standards, conducting health inspections, and issuing food licenses to restaurant businesses in India. . The first inspection involves an audit process and followed by the physical inspection of the restaurant premises where the food is prepared. Train Your Employees. Waste Management

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Understanding the co-operative model in Kenya’s coffee sector

Perfect Daily Grind

Co-ops can offer much needed support and training, as well as easier access to the Nairobi Coffee Exchange (NCE). In Kenya, a coffee co-operative society (also known as a Farmers’ Cooperative Society) is a licensed and registered group of pulping stations and wet mills. Read on to find out what they told me.

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How to Streamline Human Resources and Payroll in the Restaurant Industry

Restaurant365

There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems. Cultivating a library of tools for your new hires, such as company handbooks, checklists, and training manuals, can help you start off on the right foot. Bartender Licensing. Conclusion.

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5 Things To Consider Before Going For Restaurant Consulting

The Restaurant Times

Filing for licenses and permits. Recruiting and training staff. Research And Audit. Restaurant consultants will usually start their work by conducting research and auditing, both on your restaurant and the market. They can also help you with acquiring permits and licenses for your restaurant. . Cost Of Services.

Audits 52
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Sample Blog Layout

Restaurant365

There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems. Cultivating a library of tools for your new hires, such as company handbooks, checklists, and training manuals, can help you start off on the right foot. Bartender Licensing. Conclusion.

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How To Run A Successful Restaurant Franchise — 10 Essentials For Sustainable Growth

Apicbase

In this article, we’ll cover: Intellectual property Business plan Manual for franchisees Franchise agreement Marketing strategy Partnership with franchisees Training The right technology Feedback loops Franchise support team. Devote enough time to training. Provide ongoing support and training. So you’re off to a good start!