Modern Restaurant Management
JANUARY 27, 2022
Promote your safe practices on social media. Therefore, post your health inspection reports on your website and social media platforms. Audit differently. Now, food businesses – including ghost kitchens – are creating a culture of collaboration and development by changing their audit processes.
Modern Restaurant Management
SEPTEMBER 1, 2023
Tech tools are instrumental in boosting food safety, enforcing safety standards, reducing risk, and protecting brands by optimizing line checks, inspections, auditing, equipment monitoring, temperature checks, and reporting. Work collaboratively with suppliers to exchange information about safety protocols and certifications.
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7 Shifts
FEBRUARY 12, 2021
Have there been any tax audits in the past three to five years? Make sure you have access to all of the restaurant’s social media and internet accounts to promote the opening. Questions to ask: Taxes and Violations Are all taxes up to date and paid? Have there been any health or fire code violations in the past five years?
7 Shifts
FEBRUARY 12, 2021
Have there been any tax audits in the past three to five years? Make sure you have access to all of the restaurant’s social media and internet accounts to promote the opening. Questions to ask: Taxes and Violations Are all taxes up to date and paid? Have there been any health or fire code violations in the past five years?
Restaurant365
AUGUST 19, 2020
In addition, in the age of social media, your labor practices and HR policies are under closer scrutiny than ever by both your employees and the public. There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems. ServSafe Certifications. Conclusion.
Perfect Daily Grind
OCTOBER 1, 2022
The oat milk brand’s #OutdatedCoffeeRules campaign is encouraging social media users to pressure the SCA into allowing plant milks at the WBC. Ozone Coffee and Hasbean (OCRI) achieve B Corp certification. The UK roasters completed a two-year certification process to score over 80 points on the 100-point B Corp scale.
The Restaurant Times
JANUARY 14, 2022
There are a few other permits that you might have to acquire before starting a full-fledged restaurant: Certificate of Occupancy. Food Handler’s Permit. Music Permit. Dumpster Placement Permit. Source: Trafalgar Tours. Set up Waste Free Operations. Serve takeaways in compostable food containers and packaging. Promote the Restaurant.
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