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How to Boost Diner Traffic and Increase Order Volume

ChowNow

Small changes in menu layout, descriptions, and pricing can encourage diners to spend more and order more often. Small changes in menu layout, descriptions, and pricing can encourage diners to spend more and order more often. Start by making your best-selling and most profitable menu items front and center.

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10 Inspirational Hospitality Industry Stories During COVID-19

Social Hospitality: Restaurants

The stories range from Easter traditions to pets and small business owners. The stories range from Easter traditions to pets and small business owners. Four Seasons New York: Housing Healthcare Pros. Amidst the current COVID-19 pandemic, there is a lot of negativity online and in the news. Thank you @FourSeasons.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Restaurant employees can apply online to receive a one-time, $500 check to use toward bills, including housing, transportation, utilities, childcare, groceries, medical bills and/or student loans. The Foundation will administer the grants, offered on a first-come, first-served basis. Live in the U.S., an overseas U.S. state or territory.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

TouchBistro Loyalty will give restaurateurs in-depth customer insights so they are able to deliver an exceptional guest experience, every time; drive more sales and encourage repeat visits by implementing powerful customer data-driven campaigns; and efficiently and effectively promote their business using sophisticated CRM and marketing tools.

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Restaurant Labor Laws Cheat Sheet: New York State

7 Shifts

Disclaimer: The information contained in this article is general in nature and businesses should consider whether the information is appropriate to their needs. Seek the advice of legal counsel to learn about how these laws apply directly to your business, and to learn if any have been updated since this post’s publication.

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Immigrant-Led Food Startups Face an Uphill Battle in the Pandemic

EATER

Anu Bhalla demos Meal Mantra at a Rhode Island grocery store | Meal Mantra /Facebook. New business are most vulnerable to disruptions caused by COVID-19 This story was originally published on Civil Eats. And yet when it comes to staying in business during the pandemic, many have been left to their own devices.

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The Top 24 Restaurant Management Apps for Owners and Operators

7 Shifts

The best restaurant management apps allow you to run your business from anywhere, provide you with valuable insights, empower your team , and let you focus on creating the very best experience for your guests. In 2022, there aren't many areas in restaurant management that can't be made better with technology. Top Restaurant Management Apps.