Modern Restaurant Management
SEPTEMBER 8, 2023
When employees see their organization's leadership prioritizing food safety, they understand its importance and are likelier to embrace and follow the prescribed protocols. Internally, trust fosters a sense of accountability and responsibility throughout the organization from the top down.
Ken Burgin
JUNE 6, 2023
Questions could range from ingredients of dishes to potential allergens. Leadership Skills Training: Use ChatGPT to design modules focusing on developing leadership skills such as decision-making, team management, and effective communication. This will help train staff in customer service skills and problem-solving.
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Modern Restaurant Management
SEPTEMBER 8, 2021
A recent survey found only 14 percent of employees around the world are confident in their CEO’s and management’s leadership regarding return-to-work policies. In addition to considering their customers, restaurant owners must also take the necessary steps to reassure and retain employees.
Hot Schedules
NOVEMBER 20, 2019
To build a strong, sustainable brand, employees need to know that leadership cares and can connect with them individually. Technology can connect teams and boost both communication and collaboration, but, as Hart said, a company’s true culture truly starts with leadership. It can also be a competitive advantage. read more.
Modern Restaurant Management
FEBRUARY 5, 2024
Being a Loyalty Juggernaut essentially commands category leadership. “That’s the real payoff – blockbuster category leadership and more effective marketing.” “Brands create a virtually unbreakable bond with customers.”
Hot Schedules
FEBRUARY 19, 2020
That’s what you give to leadership. . With food allergies on the rise, and more than 15 million Americans affected, it’s critical for your restaurant to be able to deliver clear, accurate allergen information to guests. I have an obligation to deliver results, so when we implemented Schoox, we started with a small group of stores.
Bottleneck Management
DECEMBER 6, 2019
Learning health and allergen safety, meal prep, cooking skills, and taste profiling are all recommended. Leadership and career development is an important part of our company culture. 7Shifts, a restaurant manager scheduling and communication platform, shares some hard skills that would be beneficial to restaurant workers.
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