Allergens Certification Design Sustainability 
Modern Restaurant Management
MAY 6, 2022
In this blog, we will discuss the use of vegan chocolate and vegan flours and how confectioners are striving for sustainable options. The majority of dark chocolates currently on the market, for instance, are naturally dairy-free and deserve such a designation. Also, the allergen information (tree nuts) is clearly stated down.
Modern Restaurant Management
JANUARY 16, 2020
What will inspire event themes and design in 2020? We are designing menus in the following ways with this trend in mind: Plant Based Foods : In 2020 we will be designing menus with more plant based foods than ever! The Greater Good, Sustainability and Local Sourcing. Design and style play a huge role in events.
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Modern Restaurant Management
SEPTEMBER 8, 2021
Consider systems that help to minimize waste and maximize sustainability. Invest in proper training and certification. Larger restaurant owners may also want to invest in electrostatic sprayers to disinfect surfaces effectively and quickly.
7 Shifts
SEPTEMBER 26, 2022
Health, Allergen, and Food Safety Training and Certifications. Examples include a TIPS certification , ServSafe Allergen , or a local accredited restaurant safety course. A simple, modern resume template design. Or use a more traditional but easy to read restaurant resume template design for Google Documents.
Modern Restaurant Management
OCTOBER 15, 2019
Different rules on allergens, trace components and pesticides have proved to be a hurdle for the global chained consumer foodservice market. Of those surveyed, 60 percent said they prefer physical gift cards or paper certificates to digital versions. The presence of a number of companies, including Brinker International Inc.
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