A Wine Story

APRIL 23, 2021

Susan Sokol’s father had an excellent wine collection comprising fine Burgundy and Bordeaux. Blosser spoke at length about growing up in the 1970s on an isolated vineyard. Sokol Blosser Winery has been Certified Organic by the Oregon Department of Agriculture since 2005. Life with Willamette Pinot Noir. Final Thoughts.

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Webinar 2012 Vineyard Education 146

Sante

APRIL 1, 2020

From Dow’s Quinta do Bomfim to the home of Graham’s , Quinta dos Malvedos, we tasted the Symington’s four port brands and their newer dry wines, walked the vine rows, and explored the vineyard estates.?. We’re pleased with our dry wine, but our family’s mission is fine port wine,” said Symington.??Nevertheless,

Vineyard 130

Vineyard Back of House Sustainability Certification 130

EATER

DECEMBER 23, 2020

SingleThread has been hailed as the pinnacle of farm-to-table dining. Like Blackberry Farm in Tennessee and the Willows Inn on Washington’s Lummi Island, SingleThread epitomizes an over-the-top ideal of farm-to-table dining. Kyle and Katina Connaughton at SingleThread Farm in Sonoma County, California.

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Menu Agriculture Seasonal Menu Vineyard 132

EATER

DECEMBER 15, 2021

You were just given a generic list of suggestions for dining options, straddling a line between ludicrously expensive and horribly grim.”. Chardonnay represents approximately 70% of vineyards and (almost always) makes up 100% of Blanc de Blancs Champagnes, characterized by its exclusively white grape composition.

Back of House 109

Back of House Tourism Hotels Vineyard 109

EATER

FEBRUARY 16, 2024

You, Eater readers, who have cemented Milwaukee as one of the buzziest dining scenes in the U.S. Young diners rollerblade into old-school downtown eateries that have been serving classic Egyptian dishes since the ’50s. Then tour the Urla Vineyard Route, where centuries-old indigenous grapes are generating modern hype.

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2024 Tourism 2023 Fine Dining 98