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Frequency and repetition will help your advertisements get noticed. When it comes to preparing your staff for your reopening, ensure you’ve updated their training for the latest health and safety procedures and precautions your restaurant will be observing. Advertise! ??
Another approach is to integrate an online ordering feature or plugin into your website and leverage your FOH as delivery drivers. optional embed: [link] ] Customers who wear or use your branded products act as walking advertisements, spreading the word about your restaurant. Train staff to recommend appetizers to diners.
There are kitchen robots you can easily “train” by having them exactly replicate your arm movements and perform highly complicated yet repetitive cooking and preparation tasks. " Then the voice-based chatbot is not sending the buyers to the highest paying pizza advertiser, but sending the buyers to Joe's Pizza.
The option to skip the line is also an effective advertisement for non-members — they’ll see program members walk right in and want to get that advantage, too. 3) TrainFOH Staff On Your Loyalty Program. Consider putting this perk into play on special days (e.g., the lunch rush, Friday night, etc.).
The process is sometimes referred to as organizational socialization and includes collecting paperwork, orienting new hires within your company’s culture, and providing restaurant employees with hands-on training. Provide restaurant employee training on how to use these tools, and info on where they can go if they need more help.
Hiring new workers involves investing time in training new people and getting them competent. Each time you choose an applicant who doesn’t work out, you lose a lot of money because you have to advertise, interview, hire and train a replacement. The site is perfect for advertising BOH and FOH positions.
In this article, we’ll cover: Intellectual property Business plan Manual for franchisees Franchise agreement Marketing strategy Partnership with franchisees Training The right technology Feedback loops Franchise support team. Devote enough time to training. Provide ongoing support and training. Which staff structure will I use?
On top of the manual, you’ll also need to dedicate time to training new franchisees for at least several weeks. Recipes should be simple to execute and dishes easy to assemble using your operations manual and training courses. They typically won’t get a say in operating hours, advertising, menus, or staff structure.
When you bring your online ordering system in-house, you get a chance to cross-train your staff, keeping more of your team employed. You might even rehire back FOH staff as drivers or pickup coordinators to build the best food delivery service for your restaurant. Get a Direct Online Ordering Solution with TouchBistro Online Ordering.
To calculate labour cost percentage: Labour Cost Percentage = Labour Cost / Sales Pro Tip: To identify what’s affecting your labour costs, divide the staff by FOH (front of house) and BOH (back of house). Employee turnover is a significant expense for a business regarding recruitment, training, and lost productivity.
But the bad news is they are having trouble hiring and filling positions across the board for cooks, servers, FOH and BOH positions. Highlighting your benefits and company culture or pay, if that’s a differentiator, is something you need to advertise upfront. Highlight What Makes you Unique Immediately. Delegate Wisely.
In fact, the sooner you begin the search for new candidates, the more likely you'll find and hire qualified workers — and the more time you'll have to train them, so they're fully ramped come December. Here are a few tips for sourcing, hiring, and training enough employees to get you through the holidays — and then some.
Prior to serving guests in all FOODWORKS locations, chefs and staff of each featured restaurant must participate in food safety, sanitation and hospitality training programs designed in consultation with some of the nation’s leading health and safety experts. Combine consumer behavior and advertising trends to unlock opportunities.
A budget for social media ads, and other localized digital advertising can help kickstart more dine-in sales. Finally, as you implement different marketing tactics, focus on your FOH metrics to continue optimizing the new customer experience. Undoubtedly, managing your labor over the past year has been difficult.
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