Remove 2022 Remove Communication Remove Hiring Remove Insurance
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How To Hire And Retain Restaurant Staff In 2022

The Restaurant Times

You’ve invested a lot in them, so removing them (or letting them go) would mean investing capital and beginning the new hiring program again. But how can you retain employees, and if you can’t retain them, how do you hire new ones in 2022? How to Hire New Staff. Now communicate your requirements accordingly.

Hiring 52
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2023 Reflections: The Year That Was in Restaurants, Part Three

Modern Restaurant Management

With responsible on-demand pay, employers can give all employees more control over their financial wellness and simultaneously reduce the pressure on payroll professionals caused by increased turnover and new hires. We must continue bridging that gap through research, communications, and marketing.

2023 120
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[Study] The Great Resignation is here. What 3,700 Restaurant Employees are Looking For To Stay Engaged

7 Shifts

As we look to hire new team members and keep existing ones, restaurant operators have to ask them what they're looking for—because what we thought it was clearly hasn't been enough to keep restaurant employees around. What Will Make Restaurant Employees Happier in 2022? Communication 4/5. Employees Are Leaving. Closing Thoughts.

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The restaurant labor shortage: how we got here and a 2023 update

Open for Business

More than 87% say they’re likely to hire in 2023 if they can find qualified applicants, according to the National Restaurant Association. Vaccines and relaxed pandemic restrictions in 2021 spurred restaurant owners to hire at above-average wages , but open positions remained high. The gap between supply and demand continued.

2023 78
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Who has the worst staff turnover? Restaurant Employee Turnover by City and State + Retention Playbook

7 Shifts

Establish Clear Lines of Communication. For restaurant employees added in the past year (August 2021-August 2022), the average employee tenure is just 110 days —a little over three months. This data study analyzes trends and data from August 2021 to August 2022, over 635,000 restaurant employees in the United States.

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Why Remote Teams Need Inclusive Workplace Practices

Society Insurance

Advances in technology and communication tools have come a long way, and these strides increased over the past few years. Consider scrubbing applications of personal information that may be subject to unconscious bias during the hiring process. For most businesses, remote work is now a way of life in some capacity.

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The Labor Disputes at Amy’s Kitchen, Explained

EATER

Jobb noted Amy’s “explosive, unprecedented growth; we’re talking hundreds of millions in terms of growth,” and that the company is poised to continue growing in 2022. The communication’s really good between us.’ There’s no communication. We want to become a union and have something in black and white, in a contract.”